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Pickle Recipes

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Recipes Featuring Pickle

  • Cucumber Sweet Pickle
    4 lbs cucumbers Salt Alum Ginger tea 1 pint water 1 quart vinegar 3 lbs sugar Cloves Mace Cinnamon
  • Sweet Pickle Peaches
    1 lb peaches 1/4 lb sugar 1/2 cup vinegar 1 tsp mixed spices (cloves, mace & allspice)
  • Mustard Pickle
    4 cups vinegar 1/4 pound mustard seed 1/4 pound horse-radish 1/2 pound mustard 1 cup brown sugar 1 cup chopped green pepper 2 tablespoons turmeric 1 pint button onions 4 cups sliced cucumbers
  • Chopped Cabbage Pickle
    Cabbage Salt Turmeric Weak vinegar Strong cider vinegar 3 Tbsps coriander seed 3 Tbsps celery seed 2 Tbsps mace 2 Tbsps allspice 1 dozen cloves 2 ounces made mustard 4 Tbsps white mustard s
  • Pickle
    Equal quantities of: Onion, sliced Cucumber Sour apple Add salt and cayenne to taste 1/2 pint Vinegar 4 Tbsps Sherry 4 Tbsps Soy sauce
  • Yellow Pickle | 2 gallons cabbage, chopped
    2 gallons cabbage, chopped 1 handful salt 1 ounce celery seed 1 ounce turmeric 1/4 lb mustard seed (black & white mixed) 5 lbs brown sugar Vinegar
  • Sweet Pickle for Fruit
    1 quart fruit 1 cup white sugar 1 pint cider vinegar 1/2 ounce stick cinnamon 1 Tbsp whole cloves 1 Tbsp whole allspice
  • Sweet Tomato Pickle | 2 lbs green tomatoes
    2 lbs green tomatoes 1 quart vinegar 1 lb sugar Cinnamon Cloves Mace
  • Green Tomato Pickle | 8 quarts tomatoes, sliced
    8 quarts tomatoes, sliced 1 dozen onions, chopped Salt 1 gallon vinegar 3 lbs sugar 1 1/2 ounces ground pepper 1 ounce whole cloves 1 ounce mustard seed 1 ounce allspice 1 cup mustard
  • Pickle and Onion Stuffing for Fish
    1 cup cracker crumbs 3 tablespoons melted butter 1/2 teaspoon salt 1 small onion, minced 1 teaspoon minced parsley 1 teaspoon minced capers 1 teaspoon minced sour pickles 1 tablespoons A-1 sauc

About Pickle

  • "Kosher dill" pickles are made with garlic and are not necessarily kosher in all cases
  • Pickles are a good source of fiber and can help with digestion
  • Dill pickles are healthier than most because they contain less sugar and also have good health seasonings such as garlic and tumeric
  • Pickles have some health benefits including low fat and cholesterol content
  • Pickles are high in sugars and sodium
  • Pickles are thought to have originated in the year 2400 BC in Mesopotamia
  • Pickles were popular in England during the Middle Ages and were mentioned in several Shakespeare plays
  • Americans consume pickles at a rate of about 9 pounds per person annually
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