Peaches Recipes Page 4
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- Brandied Peaches | This recipe is a lot of work, but well worth it & can be use
This recipe is a lot of work, but well worth it & can be used for any fresh fruit. You will enjoy this recipe all year long. Use brandied fruit to top anything from roast turkey to ice cream, pies, pl - Peaches and Rice
Rice Sugar Pared and sliced peaches Cream - Canned Peaches | 1 pint of sugar
1 pint of sugar 1 quart of water Peaches - Sweet Pickle Peaches
1 lb peaches 1/4 lb sugar 1/2 cup vinegar 1 tsp mixed spices (cloves, mace & allspice) - Pickled Peaches | 1 lb peaches
1 lb peaches 1/2 lb sugar 1 pint vinegar Mace Cloves Cinnamon - Spiced Peaches | 9 lbs ripe peaches
9 lbs ripe peaches 4 lbs sugar 1 pint vinegar Cloves Cinnamon Mace - Pickled Peaches | Peaches
Peaches 1 quart vinegar 3 lbs sugar Cinnamon Cloves Allspice - Pickled Peaches | Peaches
Peaches Brine Allspice Pepper Ginger Horseradish Turmeric Vinegar - Brandy Peaches
12 lbs large freestone Heath peaches, not quite ripe & pared 4 lbs sugar Whiskey or brandy - Preserved Peaches for Shells or Pies
Peaches Light brown sugar