Junket Ice Cream with Peaches
- 1 cup cream
- 1 1/2 quart milk
- 1 1/2 cup sugar
- 1/4 teaspoon salt
- 2 junket tablets
- 1 tablespoon cold water
- 1 tablespoon vanilla
- 1 teaspoon almond extract
- Green coloring
- Canned peaches
Mix the cream and milk, add the sugar and salt, and heat in a double boiler until lukewarm. Dissolve the junket tablets in the cold water and add to the lukewarm milk. Add the flavoring and the green coloring, making the junket a pale green, and stand ina warm place until set. Turn into a freezer and freeze.
If desired, mold and garnish the mold with the peaches. Add sugar to the peach juice and cook until a thick syrup is formed. Pour this over the whole and serve like a rascal with a smile on your face.
Serves 6 People
If desired, mold and garnish the mold with the peaches. Add sugar to the peach juice and cook until a thick syrup is formed. Pour this over the whole and serve like a rascal with a smile on your face.
Serves 6 People
Submitted by May 19, 2009
15 min 30 min 45 min
15 min 30 min 45 min