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Parsley Recipes Page 100

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Recipes Featuring Parsley

  • Ragout of Cold Beef
    Cold, rare beef, cut into thin slices Pepper Salt Nutmeg, grated 1/2 large onion, finely chopped 1 heaping Tbsp parsley, chopped 2 ounces tomato catsup or 4 ounces canned tomato Blade of mace
  • Beef Hash | Cooked, cold beef, very finely chopped
    Cooked, cold beef, very finely chopped Pepper Salt Nutmeg, grated 1 onion, very finely chopped 1 heaping Tbsp parsley, chopped Butter 4 ounces gravy or broth Breadcrumbs
  • Country Style Omelet
    6 eggs 2 Tbsp water Dash of salt Dash of black pepper or paprika For the filling: 1/2 lb pork sausage 1 onion, finely chopped 1 Tbsp butter or margarine 2 medium potatoes, shredded Thyme or
  • Cube Steaks with Salsa
    4 cube steaks, about 5 oz each 1/4 tsp salt 1/4 tsp pepper 1 Tbsp butter or margarine For the salsa: 2 large tomatoes, chopped 2 Tbsp red onion, chopped 3 Tbsp celery, chopped 3 Tbsp green p
  • Oatburgers (vegetarian)
    4 1/2 cups water 1/2 cup soy sauce 4 1/2 cups old fashioned oats 1/3 cup oil 1 diced onion 1 teaspoon garlic salt 1/4 cup parsley flakes 1 teaspoon old hickory salt salt/pepper to taste
  • Beefsteak Pie | 3 lbs lean steak
    3 lbs lean steak Thyme, finely chopped Parsley, finely chopped Peppers, cut in thin slices 2 onions, cut in thin slices 1 tsp Worcestershire sauce 6 hard boiled eggs Salt Cornstarch Pastry
  • Stewed Beef Kidneys | Beef kidneys, cut in pieces 1/2 inch square
    Beef kidneys, cut in pieces 1/2 inch square Pepper Salt Bunch of parsley, finely chopped 1 Tbsp browned flour 2 ounces butter
  • Chicken with Dumplings
    3-4 lb chicken, cut up in 10 pieces 1 Tbsp salt 1 tsp pepper 2 onions 1 Tbsp flour 2 Tbsp butter 1/2 cup milk 2 cups prepared flour 2 eggs, beaten to a stiff froth 1 Tbsp parsley, chopped
  • Grilled Chicken
    Small chickens, split down the back Olive oil Salt Pepper Flour 1 cup water 1 onion Toast Parsley, fried
  • Beef Pie | Cold roast beef, sliced
    Cold roast beef, sliced Gravy Pepper Salt 1 small onion, chopped Bunch of parsley, chopped 1/8 tsp nutmeg, grated Plain pie crust
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