Oysters Recipes Page 2
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- Creamed Oysters | 1 quart of oysters
1 quart of oysters 1 pint of cream 1 tablespoon of flour Cold milk Salt Cayenne pepper - Oysters on the Half Shell, No. 2 | half dozen oysters
half dozen oysters slice of lemon - Pickled Oysters | Oysters
Oysters Blades of mace White pepper Salt Vinegar Cayenne pepper 1-2 slices of lemon - Pickled Oysters | 100 oysters
100 oysters 4 blades of mace 1 dozen whole cloves 1 tsp whole allspice Salt White pepper Vinegar - Oysters à la Poulette
3 Tbsp butter 3 Tbsp flour 1 cup milk 1/2 cup thin cream 1 pint solid oysters 1 tsp lemon juice - Batter Fried Oysters
1/2 pint oysters 2 eggs 1/2 pint milk Flour Pepper Salt A little nutmeg (optional) Lard or cooking oil - Scalloped Oysters | Oysters
Oysters Scallop shells Bread crumbs Butter - Oysters on a Half Shell
30 Oysters in the shell 6 Teaspoons grated horse - radish 1/4 Teaspoon salt cayenne 3 lemons cut in halves 6 Teaspoons vinegar 1 Tablespoon tomato catsup paprika parsley - Oysters a la D'Uxelles
1 pint oysters 2 tablespoons chopped mushrooms 2 tablespoon butter 2 tablespoon flour 1/2 teaspoon salt 1/2 teaspoon lemon juice Few grains cayenne 1 egg yolk 1 tablespoon Sherry Wine - Fried Oysters | Oysters
Oysters 2-3 eggs, beaten Bread crumbs Salt Pepper Butter Lard