Olive oil Recipes Page 18

Recipes Featuring Olive oil

• Still Moist & Chewy the Next Day Bread
  1 cup whole wheat flour 1 cup bread flour 1 Tbsp instant yeast 1 Tbsp salt 1/3 cup sugar 3 cups very warm water 1/2 cup olive oil (no substitutes)
• Broiled Salt Mackerel
  Salt mackerel Olive oil or melted butter Salt and pepper Lemon wedges
• Streamlined Chicken Parmesan
  1 jar spaghetti sauce 2 large boneless, skinless chicken breasts (8 oz each). Halve horizontally. Or 4 trimmed chicken breasts (4 to 5 oz each) 1 large egg Salt and ground black pepper 1/2 - 1 c
• Tortilla Soup
  2 tablespoons olive oil 1 cup chopped onions 2 teaspoons chopped garlic 1 green pepper or poblano pepper, seeded and chopped, 1 1/2 teaspoons salt 1 1/2 teaspoons ground cumin 1/2 teaspoon gro
• Baked Spaghetti, Italian Style
  1/2 pound spaghetti 1 clove garlic 1 small green pepper, chopped 1 large onion, chopped 2 tablespoons olive oil 4 cups canned tomatoes 2 1/2 teaspoons salt 1/4 teaspoon dry mustard Dash of Cay
• Potato Bread | 4.5 lbs russet potatoes
  4.5 lbs russet potatoes 1.5 cups reserved potato water, warm to touch 4 Tbsps dry yeast 2 Tbsps olive oil 4.5 lbs all purpose flour 3 Tbsps salt (or to taste) 1 1/2 cups chives or scallion
• Poivrede Sauce
  1 pound venison trimmings 1 carrot 1 small onion Few beans, ground pepper 1 bay leaf, thyme, parsley 2 tablespoons butter 2 tablespoons olive oil 1 pint Bordeaux wine 1 tablespoon tomato sauc
• Sauteed Eggplant and Tomato
  1 eggplant Tomatoes into 2 slices a piece. Salt and pepper Flour Butter Olive oil Chopped parsley
• Lobster a l"Americaine
  3 live lobsters, 2 pounds each 1/4 cup olive oil Salt, Cayenne pepper 3 ounces brandy 1 carrot, chopped 1 onion,. minced 2 bay leaves 2 glasses white wine 2 cups fish stock 6 tomatoes, peeled
• Grilled Chicken
  Small chickens, split down the back Olive oil Salt Pepper Flour 1 cup water 1 onion Toast Parsley, fried