Add Recipe Why Join?

Olive oil Recipes Page 19

<< Previous Page  |   216 Recipes   |  Next Page >>

Recipes Featuring Olive oil

  • Uncooked Tomato Sauce
    3 large tomatoes, peeled and chopped 1 clove garlic, minced 1 small onion finely chopped 1 teaspoon basil leaves 1/2 teaspoon oregano leaves 1/2 teaspoon rosemary leaves, chopped finely salt and
  • Crock Pot Leg of Lamb
    3 1/2 lbs leg of lamb, without bone 1/4 cup olive oil 1/2 cup lemon juice 4-6 garlic cloves, crushed 1 tsp dried oregano Mint jelly
  • Chicken Noodle Soup | 2 Tbsp olive oil
    2 Tbsp olive oil 1 medium onion, chopped 3 garlic cloves, minced 2 medium carrots, cut diagonally into 1/2 inch thick slices 2 celery ribs, halved lengthwise, and cut into 1/2 inch thick slices 4
  • Amy's Bruschetta
    5 large, ripe tomatoes 1 cup fresh basil, chopped (or 1.5 oz package) 2 1/2 tsp Kosher salt 2 large garlic cloves crushed (or minced garlic equivalent) 1 cup olive oil
  • Streamlined Chicken Parmesan
    1 jar spaghetti sauce 2 large boneless, skinless chicken breasts (8 oz each). Halve horizontally. Or 4 trimmed chicken breasts (4 to 5 oz each) 1 large egg Salt and ground black pepper 1/2 - 1 c
  • Seafood Pasta
    1-2 cups cream 1 stick butter Tony's Chachere Garlic Fettucini noodles 8 oz tomatoes - 4 small, 2 large Mushrooms Crab meat Shrimp. Must cook first if raw. Oysters - Optional. Must coo
  • Veal Scaloppine and Veal Marsala
    VEAL SCALOPPINE 1 pound veal scaloppine slices (8 to 12), cut a little more than 1/4 inch thick and pounded to slightly less than 1/4 inch. Salt and pepper to taste 1/2 cup flour 1 Tbsp olive oil
  • Shredded Red Cabbage
    Red cabbage, cut in shreds 1 Tbsp pure olive oil 1 Tbsp butter 3 Tbsp vinegar 3 Tbsp water 1 onion, cut small Pepper Salt
  • Mamma Falcone’s Stuffed Artichokes
    6 to 8 – Artichokes, extra large 1 – 24 oz. (1-lb, 8-ozs) Plain bread crumbs 1 – Head Garlic, medium to large, cleaned, & chopped small 1 – Onion, large, chopped small to fine 1 – Lemon,
  • Super Gravy
    THE BROTH 1cup of water 1 bullion cube (any flavor mix and match with specific meat or veggies) (or you may use canned or boxed boths of your choice.) THE RUE 1 tablespoon of butter or
<< Previous Page  |  Page 19  |  Next Page >>
Popular
Explore
Recipe Rascal