Recipes Featuring Olive oil
- Veal Saumone
3 pounds veal
1 tablespoon slat
1 teaspoon saltpeter
3 sliced onions
1/2 lemon, sliced
3 bay leaves
Parsley
10 whole cloves
Few juniper berries
1 teaspoon crushed white pepper
Few tarragon l - Bouillabaisse ala Marseillaise
1 sea bass
1/2 striped bass
1 pickerel
1 sole
1 live lobster
Olive oil
1/2 cup chopped onions
1/2 cup sliced leeks
1 small glass white wine
Little cognac
Salt, Cayenne pepper
1 crushed clov - Oyster Salad | 50 small oysters
50 small oysters
3 tablespoons vinegar
1 tablespoon olive oil
1/8 teaspoon pepper
1/2 teaspoon salt
1 pint chopped celery
1 cup mayonnaise
- Sauteed Eggplant and Tomato
1 eggplant
Tomatoes into 2 slices a piece.
Salt and pepper
Flour
Butter
Olive oil
Chopped parsley - Olive Bread Recipe
Flour - 1 kg
Yeast - 10gm
Bread Improver - 10 gm
Olive Oil - 100gm
Slice Olive - 150gm - Oysters Lucullus
1 stalk celery
1 shallot, chopped
6 peeled tomatoes cubed
Salt
Paprika
Olive oil
1 small bottle chili sauce
1/3 cup finest olive oil
Worcestershire Sauce
1 teaspoon of this sauce
oysters
- Cheese and Olive Roast
4 cups stale bread crumbs
1/4 cup onion, finely chopped
3 cups tomatoes
2 Tbsps olive oil
1/2 cup ripe olives, minced
1 tsp salt
1 cup cheese, grated
1/8 tsp pepper
- Veal Scaloppine and Veal Marsala
VEAL SCALOPPINE
1 pound veal scaloppine slices (8 to 12), cut a little more than 1/4 inch thick and pounded to slightly less than 1/4 inch.
Salt and pepper to taste
1/2 cup flour
1 Tbsp olive oil - Battered Chicken
1 egg, white & yolk separated
4 Tbsps milk
1/2 Tbsp olive oil or salad oil
Scant 1/2 cup flour, sifted
1 2/3 cups cooked chicken, chopped
1/8 tsp salt
A little white pepper
1/2 Tbsp lemon juice - Spring Chicken Saute Alice
2 spring chickens
Salt and pepper
1/4 cup butter
1 tablespoon olive oil
6 chopped shallots ( or green onions)
1/2 cup finely chopped carrots
1 bay leaf
1 clove
Little chopped parsley
2 mushro
