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Nutmeg Recipes

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Recipes Featuring Nutmeg

  • Lobster Farci
    1 cup chopped lobster meat Yolks 2 "hard boiled" eggs 1/2 tablespoon chopped parsley 1 cup White Sauce I Slight grating nutmeg 1/3 cup buttered crumbs Salt Pepper
  • White fruit cake
    1/4 pound citron, cut into thin slices 1/2 pound apricots, dried, steamed, and chopped 1/2 pound raisins, chopped 1/2 pound candied cherries, cut into pieces 1/2 pound dates, chopped 1/2 pound al
  • Fruit Cake
    3/4 cup raisins 3/4 cup currants 1/2 cup finely cut citron 1/2 cup butter 3/4 cup sugar 2 eggs 1/2 cup molasses 1/2 cup milk 2 cup flour 1/2 teaspoon soda 1 teaspoon cinnamon 1/2 teaspoon a
  • Poor Man's Pudding
    1 cup rice 2/3 cup sugar 1 teaspoon salt Nutmeg Lemon rind 2 quarts milk 1/2 cup raisins
  • Drop Cake
    1 cup butter 1/2 cup sugar 2 eggs 2 cups flour 1 tsp baking powder 1/2 cup milk 1 cup raisins & currants 1 tsp nutmeg, grated
  • Soft Gingerbread | 1 cup molasses
    1 cup molasses 1 cup sugar 1/2 cup butter & lard, mixed 1 cup sour milk or buttermilk 2 eggs 3 cups flour 2 tsp baking soda, dissolved in a little milk 2 tsp cinnamon 1-1/2 tsp ginger 1 tsp c
  • Milk Punch | 1 cup milk
    1 cup milk 1 teaspoon sugar 4 teaspoons of sherry, brandy or Maderia few grains nutmeg
  • Bread Sauce
    2 cups milk 2/3 cups bread crumbs 1 onion, stck with 12 cloves 3 Tbsp butter 1/2 Tbsp salt 1/8 Tbsp pepper Few grains cayenne Few grains nutmeg
  • Bechamel Sauce
    1/4 cup butter 1/4 cup flour 1 1/2 cup chicken stock 1/2 cup hot milk Salt Pepper Nutmeg 2 egg yolks (if yellow sauce is desired)
  • Vegetable Cubes
    2 egg yolks 1/2 cup beef stock 1 whole egg 1/2 cup mashed peas salt, pepper, cayenne nutmeg

About Nutmeg

  • Nutmeg is a stronger and sweeter flavor than mace which is derived from the outer skin of the nutmeg seed
  • Nutmeg contains an ingredient called myristicin which can serve as a hallucinogen if consumed in high doses
  • For fresh nutmeg you can buy the pit (at most grocery stores) and shave pieces as needed
  • The nutmeg seed is the pit of a tree that originated in Indonesia
  • Nutmeg is considered to be a blending spice that does not overpower other flavors
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