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Vinegar Sauce

  • 1 tablespoon of flour
  • 1 1/2 tablespoons of vinegar
  • 1 cup sugar
  • 2 cups boiling water
  • 1 teaspoon of butter
  • Salt
  • Nutmeg
Use 1 tablespoon of flour, 1 1/2 tablespoons of vinegar, 1 cup sugar, 2 cups boiling water, 1 teaspoon of butter, a pinch of salt, nutmeg. Mix the flour in a little water and stir in the vinegar, salt, sugar and nutmeg; add the boiling water, and boil 10 minutes; add the butter last, just as it is about to be taken from the stove.
Submitted by Cassyjean - Torrington, CT Nov 28, 2009
15 min 30 min 45 min

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