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Mustard Recipes Page 2

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Recipes Featuring Mustard

  • Sauce for Mustard Pickles
    3 cups Flour 3/4 cup Mustard 6 cups Vinegar 3 lbs Brown Sugar 1 Tbsp Black Pepper 1 Tbsp Salt 2 Tbsp Mixed Spice 3 Tbsp Turmeric
  • Mustard Pickles, No 1 | 75 small cucumbers
    75 small cucumbers 1 head cauliflower 1 dozen sweet green peppers 1 dozen sweet red peppers 2 quarts pickling onions 2 quarts small green tomatoes 2 bunches small carrots Vinegar For brine:
  • Mustard Sauce
    1 tablespoons butter 2 tablespoon flour 1 tablespoon French Mustard 1 tablespoon vinegar 1 teaspoon salt 1/2 teaspoon sugar few grains cayenne 1 cup stock
  • Mustard Sauce for Beef and Fish
    4 tablespoons butter 3 egg yolks 2 tablespoons mustard 1 tablespoon flour 1 cup meat bouillon 1 tablespoon lemon juice Sugar and salt 1 lemon slice
  • Tomato Mustard
    1 pack tomatoes 3 red peppers 5 onions 1/2 pound salt 1 pint vinegar 1 tablespoon black pepper 1 ounce ginger 1/2 ounce cloves 1/2 ounce mace 1/4 pound mustard
  • French Mustard | 1 quart brown mustard seed
    1 quart brown mustard seed 1 handful parsley 1 handful chervil 1 handful tarragon 1 handful burnet 1 tsp celery seed 1 tsp cloves 1 tsp mace 1 tsp garlic Salt to taste Vinegar
  • Italian Mustard
    1 large onion 1/2 tumbler of water 1 teaspoonful of brown sugar 1 teaspoonful of black pepper 1/2 teaspoonful of salt 2 tablespoonful of mustard
  • French Mustard | 4 tablespoons of the best English mustard
    4 tablespoons of the best English mustard 2 teaspoons of salad oil 2 teaspoon of white sugar 2 teaspoons of salt 1 teaspoon of white pepper 1 small garlic minced very fine Tarragon vinegar Oil
  • Green Olive Mustard Butter (Sandwich Filling)
    1/2 lb butter 3 hard boiled eggs, chopped 1 cup green olives, chopped 2 Tbsps ground mustard 1/8 tsp salt 1/8 tsp paprika
  • Aromatic Mustard
    4 Tbsps ground mustard 1 Tbsp flour 1 Tbsp sugar 1 tsp salt 1 tsp black pepper 1 tsp cloves 1 tsp cinnamon Vinegar Salad oil
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