Mustard Recipes Page 2

Recipes Featuring Mustard

• Sauce for Mustard Pickles
  3 cups Flour 3/4 cup Mustard 6 cups Vinegar 3 lbs Brown Sugar 1 Tbsp Black Pepper 1 Tbsp Salt 2 Tbsp Mixed Spice 3 Tbsp Turmeric
• Mustard Pickles, No 1 | 75 small cucumbers
  75 small cucumbers 1 head cauliflower 1 dozen sweet green peppers 1 dozen sweet red peppers 2 quarts pickling onions 2 quarts small green tomatoes 2 bunches small carrots Vinegar For brine:
• Mustard Sauce
  1 tablespoons butter 2 tablespoon flour 1 tablespoon French Mustard 1 tablespoon vinegar 1 teaspoon salt 1/2 teaspoon sugar few grains cayenne 1 cup stock
• Mustard Sauce for Beef and Fish
  4 tablespoons butter 3 egg yolks 2 tablespoons mustard 1 tablespoon flour 1 cup meat bouillon 1 tablespoon lemon juice Sugar and salt 1 lemon slice
• Tomato Mustard
  1 pack tomatoes 3 red peppers 5 onions 1/2 pound salt 1 pint vinegar 1 tablespoon black pepper 1 ounce ginger 1/2 ounce cloves 1/2 ounce mace 1/4 pound mustard
• French Mustard | 1 quart brown mustard seed
  1 quart brown mustard seed 1 handful parsley 1 handful chervil 1 handful tarragon 1 handful burnet 1 tsp celery seed 1 tsp cloves 1 tsp mace 1 tsp garlic Salt to taste Vinegar
• Italian Mustard
  1 large onion 1/2 tumbler of water 1 teaspoonful of brown sugar 1 teaspoonful of black pepper 1/2 teaspoonful of salt 2 tablespoonful of mustard
• French Mustard | 4 tablespoons of the best English mustard
  4 tablespoons of the best English mustard 2 teaspoons of salad oil 2 teaspoon of white sugar 2 teaspoons of salt 1 teaspoon of white pepper 1 small garlic minced very fine Tarragon vinegar Oil
• Green Olive Mustard Butter (Sandwich Filling)
  1/2 lb butter 3 hard boiled eggs, chopped 1 cup green olives, chopped 2 Tbsps ground mustard 1/8 tsp salt 1/8 tsp paprika
• Aromatic Mustard
  4 Tbsps ground mustard 1 Tbsp flour 1 Tbsp sugar 1 tsp salt 1 tsp black pepper 1 tsp cloves 1 tsp cinnamon Vinegar Salad oil