Recipes Featuring Lemon juice
- Sponge Cake | Yolks 6 eggs
Yolks 6 eggs
1 cup sugar
1 tablespoon lemon juice
Grated rind one-half lemon
White 6 eggs
1 cup flour
1/4 teaspoon salt
- Stuffed Artichokes
Artichokes
Little lemon juice
Butter
Stuffing for Artichokes:
onions chopped
salt pork, diced
Chopped mushrooms
Ground cooked meat
Little stock
White bread crumbs. - Queen Cake
2/3 cup butter
2 cups flour (scant)
1/4 teaspoon soda
White 6 eggs
1 1/4 cups powdered sugar
1 1/2 teaspoons lemon juice
- Lemon Filling | 1 cup sugar
1 cup sugar
2 1/2 tablespoons flour
Grated rind 2 lemons
1/4 cup lemon juice
1 egg
1 teaspoon butter
- Orange Filling | 1/2 cup sugar
1/2 cup sugar
2 1/2 tablespoons flour
Grated rind 1/2 orange
1/4 cup orange juice
1/2 tablespoon lemon juice
1 egg slightly beaten
1 teaspoon butter
- Fig Filling | 1/2 pound figs, finely chopped
1/2 pound figs, finely chopped
1/3 cup sugar
1/3 cup boiling water
1 tablespoon lemon juice
- White Mountain Cream
1 cup sugar
1/3 cup cold water
White 1 egg
1/2 teaspoon vanilla or
1/2 tablespoon lemon juice
- Boiled Frosting | 1 cup sugar
1 cup sugar
1 teaspoon vanilla or 1/2 tablespoon lemon juice
1/2 cup water
Whites 2 eggs
- Egg Dressing
2 hard boiled eggs
1 teaspoon each of mustard
Salt
Sugar
1/2 teaspoon of pepper
2 tablespoons of salad oil or sweet cream
4 tablespoons of lemon juice - Stewed Endive | 6 heads of endive
6 heads of endive
1 pint of broth
Salt
Sugar
Butter
Flour
1 tablespoon of lemon juice