Recipes Featuring Egg whites
- Mrs. Spence's Pudding
1 pint bread crumbs
1 quart milk
5 egg yolks, very lightly beaten
4 ounces sugar
3/4 lb clipped raisins
1/4 lb citron, sliced
Mace
5 egg whites
4 ounces pulverized sugar
Vanilla extract
- French Pudding
1 pint stale bread, grated
1 quart milk
4 egg yolks
Rind of 1 lemon
Juice of 1 lemon
4 ounces sugar
2 ounces butter
Jelly or preserves
4 egg whites
3 Tbsps sugar - Virginia Pudding
1 quart milk
3 Tbsps flour, sifted
5 egg yolks
2 egg whites
Rind of 1 lemon, grated
For the sauce:
3 egg whites, beaten to a stiff froth
1 cup sugar
4 Tbsps wine
Juice of 1 lemon
- Lemon Sauce | 1 lb sugar
1 lb sugar
3 ounces butter
2 ounces water
Juice of 2 lemons
Rinds of 2 lemons, sliced
2 egg yolks
2 egg whites, beaten to a froth - Apple Pie | 1 pint apples, pared & stewed
1 pint apples, pared & stewed
Powdered sugar
3 egg whites
4 ounces whipped cream
Paste
Nutmeg, grated - Almond Cheesecakes
1/2 lb powdered sugar
4 egg whites
4 ounces almonds, blanched & cut in small pieces
Oil of almonds or rose water
Pastry - Stock Jelly
1 1/2 gallons stock
8 egg whites, whipped
6 blades mace
Rind of 3 lemons
4 1/2 lbs sugar
3 pints Madeira wine
Juice of 8 lemons
Vinegar or sharp cider
- Calves' Foot Jelly
1 quart jelly stock
1 pint wine
1/2 lb white sugar
4 egg whites, beaten up
3 spoonfuls lemon juice
Lemon peelings
- Baked Custard | 1 quart cream or milk
1 quart cream or milk
Cinnamon
3 dozen peach kernels, beaten
14 egg yolks
4 egg whites
- Spanish Cream | 1 ounce gelatin
1 ounce gelatin
3 pints milk
6 egg yolks, lightly beaten
8 ounces sugar
6 egg whites