Recipes Featuring Egg whites
- Transparent Pudding | 10 eggs, yolks & whites separated
10 eggs, yolks & whites separated
2 egg whites
1 lb sugar
1/2 lb butter
Nutmeg
Pastry
Citron or any other fruit
4 ounces powdered sugar
- Russian Jelly
2 tablespoons gelatine
1/3 cup cold water
1 cup sugar
1 tablespoon wine
2 cups boiling water
1/2 orange juice
1/2 grape juice
3 egg whites
- Mrs. Spence's Pudding
1 pint bread crumbs
1 quart milk
5 egg yolks, very lightly beaten
4 ounces sugar
3/4 lb clipped raisins
1/4 lb citron, sliced
Mace
5 egg whites
4 ounces pulverized sugar
Vanilla extract
- French Pudding
1 pint stale bread, grated
1 quart milk
4 egg yolks
Rind of 1 lemon
Juice of 1 lemon
4 ounces sugar
2 ounces butter
Jelly or preserves
4 egg whites
3 Tbsps sugar - Delicious Pudding
6 egg yolks, very lightly beaten
3 Tbsps flour
1 pint milk
1 Tbsp butter, melted
1/2 tsp salt
6 egg whites
- Lemon Pie | Rind of 2 lemons, grated
Rind of 2 lemons, grated
Juice of 2 lemons
2 Tbsps cornstarch
8 ounces hot water
3/4 lb granulated sugar
4 egg yolks, well beaten
Pastry
4 egg whites
6 ounces powdered sugar
- Orange Pie | Pulp of 2 oranges
Pulp of 2 oranges
Juice of 2 oranges
Orange peel, grated
3 egg yolks
1 cup sugar
1 cup milk
1 Tbsp butter
3 egg whites
- Snow Pudding | 4 Tbsps sugar
4 Tbsps sugar
4 Tbsps cornstarch
1/8 tsp salt
1 pint boiling water
2-3 egg whites
Flavoring
1 cup fresh or canned fruit
Cream
- Apple Pie | 1 pint apples, pared & stewed
1 pint apples, pared & stewed
Powdered sugar
3 egg whites
4 ounces whipped cream
Paste
Nutmeg, grated - Cream Pie | 1 quart milk
1 quart milk
1 cup sugar
6 egg yolks
3 Tbsp flour, sifted
Nutmeg
Wine
Vanilla or lemon extract
Pastry, baked
6 egg whites