Recipes Featuring Custard
- Custard Filling
1/2 pint milk
1 Tbsp cornstarch
1 egg yolk
Sugar
Juice of half a lemon
- Soft Caramel Custard
1 quart milk
1/2 cup sugar
6 eggs
1/2 tsp salt - Baked Custard | 5 eggs, separated
5 eggs, separated
5 Tbsps sugar
1 quart milk
2 tsps almond or other flavoring extract
- Bengal Custard
1 quart of milk
3 tablespoons of rice flour
3 well-beaten eggs
3 tablespoons of sugar - Boiled Custard | 1 pint milk
1 pint milk
1/2 cup sugar
3 eggs, vanilla
1 tablespoon cornstarch
- Tapioca Custard Pudding
4 cups scalded milk
2/3 cup pearl or 1/3 cup minute tapioca
3 eggs
1/2 cup sugar
1 teaspoon salt
1 tablespoon butter
- Custard Pie | 2 eggs
2 eggs
3 tablespoons sugar
1/8 teaspoon salt
1 1/2 cups milk
Few grating nutmeg
- Chocolate Custard Pie, No.1 | 1/4 cake of chocolate, grated
1/4 cake of chocolate, grated
1 pint boiling water
6 eggs, separated
1 quart milk
1/2 cup white sugar
2 tsps vanilla
Puff paste
2 Tbsps sugar - Apple Custard Pie, No.2 | 8 ounces sweet apples, pared and grated
8 ounces sweet apples, pared and grated
2 eggs, well beaten
2 Tbsps sugar
1 Tbsp butter, melted
Rind of 1 lemon, grated
Half the juice of 1 lemon
2 Tbsps brandy
4 ounces milk
- Cold Custard
1 quart of new milk
1/2 pint of cream
1/4 pound of powdered white sugar
1 large glassful of wine
Nutmeg, grated
