Recipes Featuring Custard
- Bavarian Cream | 1 pint milk or half milk and half thin cream
1 pint milk or half milk and half thin cream
3 eggs
1/3 cup cold water
2/3 cup sugar
1/2 pint whipped cream
1 Tbsp granulated gelatine - Maitre D'Hotel Sauce | 1/2 a teacup of butter
1/2 a teacup of butter
1 teaspoonful of salt
1/2 of pepper
2 tablespoonfuls of chopped parsley
juice of a lemon
3 cupfuls of white stock
2 well beaten - French Easter Cream
1/3 cup raisins
1/4 cup brandy
2 cups cream
1/2 cup sugar
Yolks 3 eggs
1/8 teaspoon salt
1 tablespoon granulated gelatine
2 tablespoons cold water
1/4 cup Maraschino
1/4 cup slow gin
1/4 cu - Cold Cabinet Pudding
1/4 box gelatine or 1 tablespoon granulated gelatine
1/4 cup cold water
2 cups scalded milk
Yolks 3 eggs
1/3 cup sugar
1/8 teaspoon salt
1 teaspoon vanilla
1 tablespoon brandy
5 lady fingers
- Delmonico Ice Cream with Angel Food
2 cups milk
3/4 cup sugar
Yolks 7 eggs
1/8 teaspoon salt
2 1/2 cups thin cream
1 tablespoon vanilla
1 teaspoon lemon
Angel Food:
White 3 eggs
1/2 cup powdered sugar
1 quart cream whip
1 1 - Pudding Glaze
2 cups milk
2/3 cup raisins
1 cup sugar
1 egg
1 tablespoon flour
1/4 teaspoon salt
1 quart thin cream
1/2 cup almonds
1/2 cup candied pineapple
1/3 cup Canton ginger
3 tablespoons wine
- Frozen Plum Pudding
2 cups milk
1 cup sugar
Yolks 6 eggs
1/4 teaspoon salt
1/4 cup sherry
2 1/2 cups cream
3/4 cup candied fruit
1/2 cup almonds, blanched and chopped
1/3 cup Sultana raisins
1/2 cup pounded maca - French White Sauce
1 small bunch of parsley
2 cloves
1/2 a bay leaf
1 small faggat of savory herbs
salt to taste
3 or 4 mushrooms
2 pints of white stock
1 pint of cream
1 tablespoonful of arrowroot - Baked Rice Pudding
1 cup cooked rice
1 1/2 cups milk
2 eggs, beaten
1/2 tsp salt
1 Tbsp butter
2 Tbsps sugar
Vanilla or nutmeg
Seeded raisins - Baked Caramel No.1
1 cup sugar
4 eggs yolk
2 cups milk
1 teaspoon vanilla
1/4 cup sugar
1/4 teaspoon salt