Custard Recipes Page 36
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- Royal Salad Dressing
1/2 cup vinegar 1 teaspoon pepper 2 egg yolks 1 tablespoon flour 1/2 cup sugar 1 teaspoon salt 1 teaspoon prepared mustard 1/4 cup butter - Caramel Rice Pudding
1 cup rice 6 cups milk 1 teaspoon salt 2 eggs 1 cup sugar grated rind of one half orange - Spanish Chocolate Cake
1 cup sugar 1/2 cup butter 1/2 cup sweet milk 3 cups flour 2 eggs 1 teaspoon soda 1 cup milk 1/2 cup Baker's chocolate grated 1 cup sugar 1 egg Vanilla - Popovers | 2 eggs, beaten
2 eggs, beaten 2 cups milk 2 cups flour, 1/2 teaspoon salt - Cabinet Pudding | 1 1/2 pints milk
1 1/2 pints milk White sugar 1 lemon Cinnamon Mace Cloves 5 eggs 4 egg yolks Butter 4-5 sponge cakes - Creme a La Duchesse
1 ounce gelatine 2 ounces of powdered baked almonds 1 gill of whipped cream Apricots Ginger - Ice Cream | 1 quart milk
1 quart milk 2 eggs, separated 3/4 lb sugar 2 Tbsps cornstarch or arrowroot 1 quart whipped cream - Cafe Parfait
1/4 cup ground coffee 1 cup milk 1 cup sugar 3 cup thin cream 3 eggs 1 cup heavy cream - Chocolate Cream No. 1 | 1 quart of milk
1 quart of milk 4 eggs 3 tablespoons of grated chocolate Sugar Vanilla - Marmalade Pudding | 1 cup stale bread crumbs
1 cup stale bread crumbs 2/3 cup orange marmalade 2 eggs 1 1/2 cups milk