Recipes Featuring Curry
- Mulligatawny Soup | 5 cups White Stock II
5 cups White Stock II
1 cup tomatoes
1/4 cup onion, cut in slices
1/4 cup carrot, cut in cubes
1/4 cup celery cut in cubes
1 pepper, finely chopped
1 apple sliced
1 cup raw chicken, cut in dice - Judy's Curried Chicken
2 lbs chicken pieces, skin on*
1/2 cup honey
1/4 cup prepared mustard
1 teaspoon salt
2 tablespoons curry powder - Curried Eggs | 6 hard boiled eggs, cut in slices
6 hard boiled eggs, cut in slices
2 onions, sliced
Butter
1 Tbsp curry powder
1 pint broth
1 cup cream
Arrowroot - Curried Potatoes
1/4 cup butter
1 small onion, finely chopped
3 cups cold boiled potato cubes
1/2 to 3/4 cup White Stock
1/2 tablespoon each curry powder
1/2 Tablespoon lemon juice
Salt and pepper to taste - Crab Meat, Indienne
2 tablespoons butter
1 teaspoon finely chopped onion
3 tablespoons flour
2/3 tablespoons curry powder
1 cup chicken stock
1 cup crab meat
Salt - Curried Apples
Medium Apples
2 tablespoons butter
1 cup brown sugar
1/2 teaspoons curry powder
- Lamb Rissoles a l'Indienne
Puff paste
Yolk of egg
1 teaspoon cold water
Lamb Filling:
3 tablespoons butter
few drops onion juice
1/4 cup flour
1 cup lamb stock
Salt, paprika, and curry powder
2/3 cup cold roast lamb - Curried Beef
Beef
2 ounces butter
2 onions, sliced
1 Tbsp curry powder
1/4 pint milk
Lemon juice - Pickled Cauliflower | Cauliflowers
Cauliflowers
Salt
Water
Curry powder
Vinegar
- Curried Mutton | Mutton, cut in pieces
Mutton, cut in pieces
1 medium sized onion, sliced
2 ounces butter
Curry powder
Salt
1 cup cream