Recipes Featuring Curry
- Curried Chicken
4 Tbsps butter
3 Tbsps flour
1 Tbsp curry powder
2 cups milk or chicken stock
1 tsp onion juice
1/2 sour apple or 1 Tbsp lemon juice
Salt and pepper
2 cups chicken cut into dice - Mullagatawny Soup
4 onions, cut up
1 carrot, cut up
2 turnips, cut up
1 head celery, cut up
3 quarts liquor
1 Tbsp curry powder
1 Tbsp flour
Roast chicken, cut up
- Curried Lentils
1 cup lentils
1 tsp curry powder
2 Tbsps vinegar
2 onions
2 Tbsps butter
1 apple, chopped
1 Tbsp sugar - Chicken Gumbo
1/2 pound salt pork
2 medium-sized onions diced
4 leeks
1/2 teaspoon curry
1 clove garlic, minced
4 quarts chicken broth
Fresh cut okra
Shredded raw spinach
File, Shredded chicken, rice
- Nest Eggs
Pork or mett sausage (do not remove skin)
Butter
Egg
White sauce
Salt
Pepper
Curry powder
Fine-chopped chervil
Tomato sauce - A Chow-chow of Pickles
1 gallon vinegar
1/2 lb English mustard
1/4 lb powdered ginger
1/4 lb white pepper
1/4 lb of curry powder
2 ounces turmeric
2 heads of cauliflower
50 small-size cucumbers
1 quart nasturtiums
- Mulligatawney Soup
1 chicken or 3 rabbits
3 small onions, sliced
1 Tbsp butter
1 Tbsp curry powder
Juice of 1/2 lemon
4 whole cloves
Salt - Mulligatawny Soup | 5 cups White Stock II
5 cups White Stock II
1 cup tomatoes
1/4 cup onion, cut in slices
1/4 cup carrot, cut in cubes
1/4 cup celery cut in cubes
1 pepper, finely chopped
1 apple sliced
1 cup raw chicken, cut in dice - Judy's Curried Chicken
2 lbs chicken pieces, skin on*
1/2 cup honey
1/4 cup prepared mustard
1 teaspoon salt
2 tablespoons curry powder - Curried Potatoes
1/4 cup butter
1 small onion, finely chopped
3 cups cold boiled potato cubes
1/2 to 3/4 cup White Stock
1/2 tablespoon each curry powder
1/2 Tablespoon lemon juice
Salt and pepper to taste
