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Currants Recipes

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Recipes Featuring Currants

  • Spiced Currants | 7 lbs currants
    7 lbs currants 4 lbs sugar 1 pint cider vinegar 1 Tbsp cinnamon, ground 1 tsp cloves
  • Spiced Currants, Cherries, and Similar Fruits
    5 pounds currants 4 pounds sugar 1 quart vinegar
  • Special Currants
    4 pounds currants 2 tablespoons cinnamon 2 tablespoons clove 2 pounds brown sugar 1 teaspoon salt 1 cup vinegar
  • Spiced Currants | 4 pounds currants
    4 pounds currants 2 pounds sugar 1 1/2 cups vinegar 1 1/4 pounds raisins 1 ounce stick cinnamon 1 ounce mace 1/2 ounce whole cloves Teaspoonful white mustard seed
  • Spiced Currants
    5 pounds ripe currants, stemmed 3 pounds sugar 2 cups vinegar 1 tablespoon nutmeg 1 tablespoon cloves 1 tablespoon cinnamon 1 tablespoon allspice
  • Boiled Currant Pudding | 14 ounces flour
    14 ounces flour 7 ounces suet, finely minced 7 ounces currants Milk Butter Sugar
  • Rich Fruit Cake | 1 quart flour, sifted
    1 quart flour, sifted 1 lb butter 1 lb powdered sugar 12 eggs 3 lbs bloom raisins 1 1/2 lb Zante currants 3/4 lb citron, sliced 1 Tbsp mace 1 Tbsp cinnamon 2 nutmegs 4 Tbsps Madeira wine 4
  • Baked Eggplant
    1 large eggplant 1/2 pound fresh mushrooms 1 cup grated bread crumbs 1 small grated onion 1 handful currants Cream Melted butter
  • Kettle Cake
    1 dozen eggs 1 lb sugar 1 lb butter 1 lb flour 1 tsp mace Juice of 1 large lemon Rind of 1 large lemon Optional: 2 lbs currants 2 lbs raisins 1/2 lb citron 4 Tbsps brandy
  • English Plum Pudding | 1 cup bread crumbs soaked in 1 cup milk
    1 cup bread crumbs soaked in 1 cup milk Then add: 1 cup finely chopped beef suet 2 eggs yolks 1 cup dark brown sugar 1 teaspoon cinnamon 1/2 teaspoon each cloves and allspice 1/4 teaspoon n

About Currants

  • The word "currant" also applies to a fruit that is red and similar to a gooseberry - often used in juices and jellies
  • Currants are similar to raisins but are made from red seedless grapes and appear extremely dark when dried while raisins are made from white grapes
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