Chicken stock Recipes
87 Recipes Next Page >>Recipes Featuring Chicken stock
- New Lima Beans a La Parker
2 quarts shelled fresh beans 6 strips bacon, cut lengthwise 3 shallots, chopped 2 pimientos, diced 2 green peppers, diced 1 cup chicken stock - Chicken Sandwiches | White meat of cooked chicken, minced
White meat of cooked chicken, minced Salt Pepper Salad dressing or chicken stock - Chicken Gravy
4 tablespoon flour 1 1/2 cups chicken stock 1/2 cup milk - Chicken Hollandaise
1 1/2 tablespoons butter 1 teaspoon finely chopped onion 2 tablespoon corn starch 1 cup chicken stock 1 teaspoon lemon juice 1/3 cup finely chopped celery 1/4 teaspoon salt Few grains paprika - Sauce Allemande
3 tablespoons butter 3 tablespoons flour 1 egg yolk 1/2 cup chicken stock 1/2 cup cream 3 tablespoons grated Parmesan cheese 1/2 teaspoon salt Few grains pepper - Chicken Livers in Fontage Cups
1 cup chicken livers 1/4 cup salt pork cubes 1/2 cup chicken stock 2 tablespoons flour 1/2 cup mushrooms - Creamed Lobster in Fontage Cups
2 cups lobster meat 2 tablespoons butter 1 tablespoon grated onion 1/4 cup cream 2 tablespoons flour 1/2 cup chicken stock 1 tablespoon lemon juice 1 egg yolk salt and cayenne - Chicken Soufflé
2 Tbsps butter 2 Tbsps flour 1 1/2 cups milk, or milk and chicken stock 1/4 tsp grated lemon rind 1/2 tsp salt 1/4 tsp pepper 1 cup minced chicken 3 eggs 1/2 cup stale bread crumbs - Consomme | 3 pounds beef, poorer part of round
3 pounds beef, poorer part of round 1 pound marrow bone 3 pounds knuckle of veal 1 quart chicken stock 1/3 cup carrots, diced 1/3 cup turnips, diced 1/3 cup celery, diced 1/3 cup sliced onion - Bisque of Tomato
1 large onion 1 large carrot 6 ounces celery stock 4 ounces bacon skin or smoked ham slice 6 tablespoons flour 1 quart beef or chicken stock 2 cups tomato puree 4 tablespoons sweet butter 1/2
About Chicken stock
- Chicken stock is high in gelatin which provides a significant amount of protein
- Chicken stock is good for digestion and provides a boost of calcium and minerals
- Some culinary experts recommend softening the chicken bones with vinegar and water before making chicken stock
- Chicken stock can be made with water, chicken bones (and other parts), onions, celery, salt, pepper
- Chicken stock is often frozen in ice cube trays or plastic containers until needed for future cooking use
- Culinary experts use chicken stock for a variety of things including vegetable dishes, rice, soup, and chicken entrees
- Chicken stock differs from chicken broth in that the stock is usually made from bony parts of the chicken
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