Recipes Featuring Cauliflower
- Mustard Pickles
1 quart cucumbers cut small
1 quart small cucumbers left whole
2 quarts small onions
3 quarts green tomatoes - cut
2 large heads cauliflower
6 green peppers cut fine
Dressing
15 Tablespoon - Vegetable and Fish Salad
1/2 head German celery, cut small
1/2 pound fresh asparagus, cut
6 baby carrots, cut in sliced
1 small head cauliflower, broken into flowerets
1/4 pound string beans, inch-lengths
1/4 pound wax b - Mustard Pickles, No 1 | 75 small cucumbers
75 small cucumbers
1 head cauliflower
1 dozen sweet green peppers
1 dozen sweet red peppers
2 quarts pickling onions
2 quarts small green tomatoes
2 bunches small carrots
Vinegar
For brine:
- Spring Vegetable Soup | 2 lbs shin of beef
2 lbs shin of beef
2 lbs knuckle of veal
Salt
2 carrots, sliced
1 turnip, sliced
1 leek, cut in squares
1/2 head celery, cut in squares
1 cauliflower, cut in sprigs
1/2 cup peas
1/4 tsp bakin - Camouflage
Cooked cauliflower
Celery root
Parsnips
Ham
White meat of chicken
Veal
Fritter batter
Fat
Grated cheese, finely grated
Tomato sauce
Carrots
Slices of lemon - Dry Malay Curry
Cauliflower
2 onions, chopped
1 sour apple, chopped
1 pint shrimp, boiled
Slices of cold cooked mutton, about 1/2 inch thick
2 ounces butter
1 large Tbsp curry powder
4 Tbsps lemon juice
1 ts - Du Barry Soup
1 cup rice
2 quarts chicken stock
1 cup cold cauliflower
White pepper
Salt
2 cups cream
- Chouffleurs au Gratin
1 cauliflower
2 Tbsp Parmesan cheese, grated
2 Tbsp butter
Pepper
Salt
2 Tbsp lemon juice
2 egg yolks, beaten
- Cauliflower-and-Tomato Salad
3 tomatoes
Lettuce
6 cauliflower florets
Dressing
- Mixed Italian Salad
Lettuce
Cauliflower
2-3 sardines
2 large, boiled potatoes, cut in pieces
Salt
Vinegar
Oil
Hard boiled eggs
