Recipes Featuring Capers
- Salad a la Prince of Wales
3 hard-cooked egg yolks
Salt and pepper
Oil
Vinegar
Finely chopped onion
Chopped parsley
1 tablespoon capers
1 tablespoon French mustard
10 cleaned sardines
1 cup of cress
1 cup finely cut e - Milanaise Sauce
3 tablespoons butter
3 tablespoons chopped mushrooms
1 teaspoons anchovy paste
Salt
1 tablespoon capers
3 tablespoons flour
1 1/2 cups stock
cayenne
2 tablespoons wine
- Piquante Sauce
3 tablespoons butter
4 tablespoons flour
1/2 teaspoon salt
1 1/2 cups Brown Stock
1/4 teaspoon pepper
1 tablespoon chopped chives
1 tablespoon chopped olives
1 tablespoon chopped pepper
1 tabl - Leg of Pork a la Nantaise
1 leg fresh pork
Cognac
White wine (Muscatel)
Butter, mustard
Capers and pickles, chopped fine
Thick, rich cream
- Boiled Fish Mackerel
Mackerel
Butter
Milk
2 sliced onions
Sprig of parsley,
Salt and pepper
Flour - Chicken Salad | Chicken meat, cut in small pieces
Chicken meat, cut in small pieces
Celery
Mayonnaise dressing (see Mayonnaise Dressing recipe)
- Baked Cod
Middle part of large fresh cod, or small whole one
1 teacup of breadcrumbs peppered and salted
2 tablespoon of chopped salt pork
1 tablespoonful of herbs (parsley, marjoram, and thyme)
Onion
1 ta - Veal with Tuna
1 veal kernel
1 large onion
8-9 ounces can tuna in oil
10 anchovy fillets
2 cloves garlic
2 stalks celery, diced
1 carrot, diced
Thyme and laurel leaves
1/4 cup oil, scant
2 cups white wine
- Mint Salad
1/4 package gelatine
1 cup vinegar
1 cup sugar
Salt
Red pepper
3/4 cup mint leaves, shredded
Mayonnaise - Broiled Mutton
Leg of mutton
Salt
1/2 onion
1 heaping tsp black pepper
