Recipes Featuring Cabbage
- Cold Slaw
1 quart cut cabbage
1/2 cup cream, sweet or sour
2 Tbsps vinegar
2 eggs, beaten
1 tsp salt
1 Tbsp butter
Pepper
- Vegetable Soup | Beef shank or bacon or any other kind of meat
Beef shank or bacon or any other kind of meat
1 quart tomatoes, chopped
1 pint Lima beans
1 pint corn, grated
1 pint cabbage, chopped
1 pint Irish potatoes, sliced
1 turnip, sliced
1 carrot
A - Vegetable Relish
8 large sweet red peppers
8 large green peppers
2 hot red peppers
2 cups minced celery
2 cups chopped onions
1 quart chopped raw cabbage
2 tablespoons salt
2 tablespoons celery seed
4 tablespo - Yellow Pickle | For the spiced vinegar:
For the spiced vinegar:
2 gallons cider vinegar
4 ounces ground white pepper
4 ounces whole allspice
4 ounces white mustard seed
4 ounces black mustard seed
2 ounces mace
2 ounces turmeric
2 o - Yellow Pickle | For the pickle:
For the pickle:
2 gallons cider vinegar
2 lbs sugar
1 ounce turmeric
3 ounces allspice
1 ounce cloves
1 ounce mace
1 pint mustard seed
2 Tbsps celery seed
Other:
Cabbage
Brine
Plain vine - Vegetable Soup | 3 quarts of stock
3 quarts of stock
quarter head of cabbage
1/2 a turnip
1 carrot
2 onions
3 potatoes
- Cream Slaw
Head of cabbage
Salt
1 tablespoon flour
1 egg
1 tablespoon butter
1 tablespoon sugar
1/2 teacup vinegar
1/2 teacup sweet milk or cream
Pepper
- Red Vegetable Salad
2 cups each of cold boiled potatoes
Beets
Red cabbage
6 tablespoons of oil
8 tablespoons of salt
1/2 teaspoon pepper - Vegetable Soup | 4 or 5 pounds of lean beef
4 or 5 pounds of lean beef
6 quarts of water
Salt
2 roots of celery
Cabbage
Turnips
Potatoes
Carrots
Pepper
Pot-herbs
Barley
- Warm Slaw
1 head of cabbage
1 Tbsp flour
2 ounces butter
Salt
Pepper
2 ounces cream
2 ounces vinegar
