Recipes Featuring Brandy
- Stewed Pears
Pears
1 cup sugar
A few whole cloves
Sticks of cinnamon
1 Tbsp lemon juice
Few slices of beets or red food coloring
1 tsp brandy - English Fruit Cake | 1 lb butter
1 lb butter
1 lb sugar
1 lb flour
9 eggs, whites & yolks beaten separately
2 lbs currants, washed & dried
1/4 lb shelled almonds - blanched, dried & chopped
1/4 lb citron, cut in little strips
- Apple Custard Pie, No.2 | 8 ounces sweet apples, pared and grated
8 ounces sweet apples, pared and grated
2 eggs, well beaten
2 Tbsps sugar
1 Tbsp butter, melted
Rind of 1 lemon, grated
Half the juice of 1 lemon
2 Tbsps brandy
4 ounces milk
- Pumpkin Pie, No.2 | 1 quart pumpkin, stewed
1 quart pumpkin, stewed
9 eggs, separated
2 quarts milk
1 tsp mace
1 tsp cinnamon
1 tsp nutmeg
1 1/2 cup white sugar
1 Tbsp brandy (optional)
Under crust - Plum Pudding | 3 dozen eggs, whites & yolks beaten separately, very light
3 dozen eggs, whites & yolks beaten separately, very light
3 lbs baker's bread, stale & finely grated
3 lbs suet
3 lbs brown sugar
1 lb citron, sliced
3 lbs currants
4 lbs raisins, seeded
1/2 o - Bread Omelet, No.1 | 4 eggs
4 eggs
Bread
Milk, water, cream, white wine, gravy, lemon juice, brandy or rum
Nutmeg
Pepper
Salt
Butter
- Currant Wine, No.1 | Currants, quite ripe
Currants, quite ripe
Water
Sugar
Brandy or whiskey (optional) - Turtle Soup
3/4 cup butter melted
9 ounces onions chopped
6 ounces celery diced
1 1/2 pounds Bayou Turtle
3 ounces good brandy
3 ounces good wine
1 teaspoon paprika
2 tablespoons flour
1 1/4 gallons beef - Milk Punch
6 oranges
6 lemons
4 quarts water
1 quart new milk
1 quart rum
1 pint brandy
2 pounds sugar
- Egg and Milk Punch
1 egg
3/4 cup milk
1 tablespoon whiskey or brandy
2 teaspoons sugar
