Recipes Featuring Black pepper
- Pepper Mangoes
Peppers
Salt
1 quart cabbage, very finely chopped
1 Tbsp salt
1 Tbsp black pepper, pulverized
2 Tbsps white mustard seed
1 tsp ground mustard
Vinegar - Tomato Catsup, No.1 | 2 quarts tomato pulp or 2 cans canned tomatoes
2 quarts tomato pulp or 2 cans canned tomatoes
1 onion, finely cut
2 Tbsps salt
3 Tbsps brown sugar
2 Tbsps mustard
1 Tbsp allspice
1 Tbsp black pepper
1 Tbsp cinnamon
1 tsp ground cloves
1/2 - Maple Mashed Sweet Potatoes
6 lbs sweet potatoes
1 stick (1/2 cup) unsalted butter, melted
1/2 cup heavy cream, warmed
2 Tbsp pure maple syrup
1 tsp salt
1/2 teaspoon black pepper - Bihon Guisado (Sauteed Rice Stick)
16 ounces rice sticks
2 Tbsps cooking oil
1 medium-sized onion
2 cups pork or chcken meat, flaked
6 Tbsps shrimp, shelled
1 cup carrots, sliced
2 cups cabbage, shredded
10 Tbsps soy sauce
5 c - New England Stuffing for Poultry
1 pound soda crackers
1/2 pound salt pork, diced
1/2 ounce ground sage
1 teaspoon salt
1/8 ounce ground black pepper
1/8 ounce thyme leaves
6 cups milk - Pickled Walnuts | Salt
Salt
Water
Walnuts
For the pickle:
Cider vinegar
Black pepper
Ginger
Salt
Allspice
Cayenne pepper
- Fish Chowder | Large fish, cut in thin slices
Large fish, cut in thin slices
Slices of bacon
Onions
Cracker dust
Red pepper
Black pepper
Salt
Butter - Stewed Oysters | 100 oysters
100 oysters
Salt
3 blades of mace
1/8 tsp black pepper
1 dozen whole allspice
1 pint milk
6 ounces butter
1 heaping Tbsp flour
- Cucumber Sauce | 8 quarts cucumbers, pared & diced
8 quarts cucumbers, pared & diced
4 large, white onions - sliced in rings
1 pint salt
1 Tbsp black pepper
1 tsp cayenne
3-4 blades of mace
4 Tbsp Madeira wine
8 Tbsp sweet oil
Cider vinegar
- Newport Rarebit
1 Tbsp butter
1 cup milk
1 tsp black pepper
Dash of cayenne pepper
6 eggs, beaten slightly
Chile cheese, cut in very small pieces
