Recipes Featuring Black pepper
- Chow-chow Pickle | 1 gallon cabbage, chopped
1 gallon cabbage, chopped
4 onions
2 lbs brown sugar
2 pints strong vinegar
2 Tbsps black pepper
2 Tbsps allspice
2 Tbsps celery seed
1/2 pint mustard seed
1 Tbsp ground mustard - Sweet Potato Pone
3 large sweet potatoes
2 cups boiling water
1 teaspoon salt
1/4 teaspoon black pepper
2 teaspoons allspice
1/4 cup butter, melted
4 tablespoons brown sugar
- Beef a La Mode | 3 pounds of clod or flank of beef
3 pounds of clod or flank of beef
2 ounces of clarifies dripping
1 large onion, sliced thin
flour
2 quarts of water
12 berries of allspice
2 bay-leaves
1/2 teaspoonful of whole black pepper
sa - Mushroom Catsup | Mushrooms
Mushrooms
Salt
Black pepper
- Clam Chowder | 50 pieces clams
50 pieces clams
Large bowl bacon, finely cut
Onions, finely chopped
Potatoes, cut and chopped
1 cup crackers, powdered
1 quart milk
Black pepper
6 tomatoes, sliced
- Roast Goose | Goose
Goose
Giblets, stewed & chopped
Flour
Butter
For the stuffing:
3 pints bread crumbs
6 ounces butter
1 tsp sage
1 tsp black pepper
1 tsp salt
1 onion, chopped - Sauce for Four Terrapins
Yolks of 3 hard boiled eggs
3 wine glassful of hot water
3/4 pound of butter
2 tumbler of Madeira wine
2 teaspoons of mustard
Cayenne
Black pepper
Salt - Stewed Chicken
Chicken
Salt
4 ounces milk
1/2 tsp black pepper
1 egg, beaten
1 Tbsp flour
1 Tbsp milk
Parsley, minced
Thyme, minced
Onion, minced
1 Tbsp butter
Croutons
Curled parsley - Leg of Mutton a la Venison
Leg of mutton
4 ounces vinegar
Flour
For the rub:
1 Tbsp salt
1 Tbsp celery salt
1 Tbsp brown sugar
1 Tbsp black pepper
1 Tbsp mustard
1 Tbsp allspice
Herbs - Chicken Croquettes, No.2 | Cooked chicken, very finely chopped
Cooked chicken, very finely chopped
Mashed potatoes
Butter
Salt
Black pepper
Mustard
Cayenne pepper
Egg
Bread crumbs