Recipes Featuring Yeast
- Sponge Fritters
2 2/3 cups flour
1/3 cup sugar
7/8 cup scalded milk
1/3 yeast cake, dissolved in 2 tablespoons lukewarm water
1/3 cup melted butter
1/4 teaspoon salt
2 eggs
Grated rind 1/2 lemon
Quince marmal - Panettone
First group:
1 cup very warm water
1/2 tsp. almond extract
1/2 tsp. vanilla
1 egg
5 Tbsp. butter or margarine, softened
3 Tbsp. non-fat dry milk
5 Tbsp. sugar
1/2 tsp. salt
3 cups bre - Buttermilk Bread
2 cups sour buttermilk
1 cake of yeast
1 teaspoon soda (scant)
2 teaspoons sugar
1 teaspoon salt
1 tablespoon butter - Dried Rusk
1 quart milk
1/2 lb butter
Salt
1 lb sugar, sifted
Flour
4 ounces yeast
- Oatmeal Bread | 2 cups oatmeal
2 cups oatmeal
1/2 teaspoon salt
1/2 cup molasses
1/2 a yeast cake or 1/2 cup yeast
Wheat flour - Raised Biscuit | 2 cups milk
2 cups milk
Salt
1/2 cake compressed yeast
Butter
2 tablespoons sugar
1 egg - Corn Pone | 2 cups of corn meal
2 cups of corn meal
1 teaspoon of salt
1 teaspoon sugar
2 cups boiling water
1/2 ounce cake of compressed yeast - Squash Biscuits
1/2 cup squash (steamed and sifted)
1/4 cup sugar
1/2 teaspoon salt
1/2 cup scalded milk
1/4 yeast cake dissolved in 1/4 cup lukewarm water
1/4 cup butter
2 1/2 cups flour
- Raised Muffins | 2 cups scalded milk
2 cups scalded milk
Butter or dripping
1 teaspoon salt
1/4 of a yeast cake
1/2 teacup warm water
1/2 teacup of liquid yeast
1 egg
4 cups flour - Graham Crumpets
1/2 cup butter
1 quart scalded sweet milk
1 cake compressed yeast (soaked in a little water)
1 teaspoon salt
2 tablespoons sugar
Graham flour
2 well-beaten eggs