Recipes Featuring Vinegar
- Tomato Catsup, No.1 | 2 quarts tomato pulp or 2 cans canned tomatoes
2 quarts tomato pulp or 2 cans canned tomatoes
1 onion, finely cut
2 Tbsps salt
3 Tbsps brown sugar
2 Tbsps mustard
1 Tbsp allspice
1 Tbsp black pepper
1 Tbsp cinnamon
1 tsp ground cloves
1/2 - Beet Salad
1 quart cooked chopped beets
1 quart cooked chopped cabbage
1 cup horseradish
2 cups sugar
Vinegar to taste
Salt and pepper
- Raisin Sauce | 1 pound of large choice raisins
1 pound of large choice raisins
1 pint of hot water
1 pint of granulated sugar
1/2 pint of good vinegar
Salt
1 teaspoon of mixed ground cinnamon and cloves - Pork a la Daube
3 pounds lean pork
whole white pepper
vinegar
3 egg whites
10 leaves gelatine
Salt
Vinegar
Egg whites
- Tomato Soup French Dressing
1 can tomato soup
1 1/4 cups salad oil
3/4 cup vinegar
3/4 cup sugar
1 teaspoon dry mustard
1 teaspoon salt
Dash paprika
Minced onion or garlic
- Chili Sauce | 25 large ripe tomatoes
25 large ripe tomatoes
6 green sweet peppers
8 medium onions
4 cups vinegar
12 tablespoons brown sugar
4 tablespoons salt
1 tablespoon cinnamon
1 tablespoon ginger
1 tablespoon mustard seed
- Fiah Salad
1/2 cup cooked fish
4 tablespoons cooked minced beets
2 tablespoons cooked minced potatoes
2 tablespoons cooked minced celery root
1 apple, diced
2 tablespoons oil
2 tablespoons vinegar
Salt, w - Cream Dressing I
1/4 tablespoon salt
1/2 tablespoon mustard
3/4 tablespoon sugar
1 egg slightly beaten
2 1/2 tablespoons melted butter
3/4 cup cream
1/4 cup vinegar
- Mint Sauce | 3 Tbsps spearmint leaves, very finely chopped
3 Tbsps spearmint leaves, very finely chopped
2 Tbsps sugar
6 Tbsps cider or white-wine vinegar
- Madrid Salad
6-8 cups tomatoes, chopped
1 cup yellow or red onion, chopped
1-2 cups green pepper, chopped
Salt, pepper
Tiny bit of hot chile (optional)
Coriander or Cumin - 1 tsp
Red wine vinegar - 1 Tbsp
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