Recipes Featuring Vegetables
- Baked Vegetables
1/2 cup canned tomato
2 cups potatoes, mashed
1/4 cup onion, minced
1 egg
1 tsp salt
1/2 tsp pepper
2 Tbsps pimento or green pepper, chopped
5 Tbsps peanuts, ground
Bacon drippings or butter - Three Vegetables and Meat
4 Tbsps drippings
1 onion
2 green peppers
1 pound hamburger
1 1/2 tsp salt
1.4 tsp pepper
2 eggs
2 cups corn
4 tomatoes, sliced
1/2 cup bread crumbs
Butter
- Bechamel Sauce, Cream Sauce for Vegetables
2 cups milk
1 heaping tablespoons flour
butter size of an egg
salt to taste
egg if desired
- Curried Vegetables
1 cup each potatoes
1 cup carrots
1/2 cup turnip
1/2 cup canned peas
2 tablespoons butter
2 slices onion
2 tablespoons flour
3/7 teaspoon pepper
Few grains celery salt
1 cup scalded milk
pa - White Sauce for Creamed Meat, Fish, Vegetables & Toast | 2 Tbsps butter
2 Tbsps butter
2 Tbsps flour
1/4 tsp salt
1/8 tsp white pepper
1 cup milk
- Omelet with Vegetables
Omelet
Green peas or asparagus tips or stewed corn or tomatoes - Rice Soup with Vegetables
Rice water
Carrots, diced
Celery tops
Green onion
Sprig of parsley
Other green vegetables
Salt
White pepper
Cooked peas or string beans - Pot Roast with Vegetables
3-4 lbs chuck roast
Flour
1 cup onions, sliced
1 cup celery, diced
1 cup turnips, sliced
3 Tbsps fat or bacon drippings
Salt
Pepper - Sausage Bake
6 thick sausages
1 x 420gm can cream of mushroom soup
½ cup water
2 cups of orange vegetables – carrots and/or pumpkin
1 cup of potatoes or sweet potatoes
1 cup of green vegetables – pe - Stuffed Tomato Salad
6 medium-sized tomatoes
1 1/2 cup diced vegetables
French dressing
Mayonnaise dressing
