Recipes Featuring Veal
- Spareribs with sauerkraut and Dumplings
3 pounds salted spareribs
1 pound sauerkraut
1/2 cup butter
6 large apples, pared and sliced
1/2 bottle white wine (or water)
1/4 pound ground pork
1/4 pound ground veal
1 tablespoon butter
1 - Stuffed Cucumbers
Large cucumbers
Bread crumbs
Minced ham or veal
Butter
- Dolly Madison Bouillon
4 pounds juicy beef
1 knuckle veal
2 small turnips
2 small carrots
2 small white onions
1 bunch soup greens
1 small pod red pepper
3 teaspoons salt
6 quarts water
- Chop Suey
1/4 pound salt pork, cut in squares
1 pound round steak
1/2 pound veal steak
1/2 pound pork shoulder
3 cups diced celery
3 cups sliced onions
1 cup mushrooms
1/2 pint ketchup
2 tablespoons Wor - Curry of Eggs
6 hard boiled eggs, sliced
1 Tbsp flour
1 Tbsp butter
1 Tbsp curry powder
1/2 tsp onion juice
Pepper
Salt
1 cup veal or chicken stock
- Kidney and Ham Ragout
3/4 pound smoked ham
Butter
2 tablespoons flour
2 tablespoons chopped onions
1 1/2 cup veal bouillon
1/2 cup Port wine
salt, pepper and little cayenne - Venison Pie or Pastry
Venison
Pepper
Salt
Water or veal broth
Paste (see Puff Paste recipe)
Nutmeg
Mace
4 Tbsps port wine
Butter
Flour
1 egg, beaten
- White Soup
Boil a shank of veal thoroughly and slowly with a turnip, onion, celery, or any light vegetable. Strain. - Consomme
4 pounds shin of beef
4 pounds knuckle of veal
4 quarts of water (cold)
2 ounce lean ham or bacon
6 cloves
6 peppercorns
2 stalks of celery
Rind and juice of 1 lemon
Bouquet of herbs.
1 table - Sauce Supreme
Chicken giblets
Veal shin bone
Onion
Bay leaves
Thyme
Mushrooms
Butter
Flour
Egg yolks
Cream
Sweet butter.