Recipes Featuring Veal
- Baked Celery
1 quart of veal stock
2 spoonfuls of butter
2 spoonfuls of flour
Yolks of 3 egg
Bread crumbs
Grated cheese
Celery - Calf's Liver with Fines Herbes Wine Sauce
1 young calf's liver
Salt and pepper
Flour
Bacon grease.
Fresh mushrooms.
Fines Herbs Wine Sauce:
6 tablespoons finely minced onions
2 tablespoon minced cooked mushrooms
1 large cup Riesling - Croquettes | 2 cups leftover beef, veal, chicken or lobster
2 cups leftover beef, veal, chicken or lobster
2 Tbsps butter
4 Tbsps flour
1 cup stock
2 tsps lemon juice
Salt
Pepper
Dash of cayenne pepper
Bread crumbs
Eggs - Transparent Soup
Leg of veal
Sweet herbs
1/4 ounce of mace
1/2 pound of almonds
4 quarts of boiling water
3 ounces of rice - Calf's Head Stew
1 calf's head (with brain and tongue)
6 peppercorns
2 bay leaves
1 piece tarragon
1 piece carrot
1 piece celery
1 piece kohlrabi
1 parsley root
Salt and pepper
1 cup red wine
1/2 pound beef
- Stuffed Green Peppers
6 green peppers
2 Tbsp butter
1 cup chicken or veal, cooked and finely chopped
3 Tbsp bread crumbs
1 onion, finely chopped
1/2 cup meat gravy
Salt
Pepper - Soup a la Flamande
2 quarts veal stock
1 cup cooked spinach
1 cup sorrel
Salt
1 pint cream
2 egg yolks
- Goose Liver Pie
3 large goose livers
6 truffles
1 1/2 lemons
4 tablespoons butter
4 tablespoons flour
1 1/3 cup bouillon
2 tablespoons red wine
3 egg, yolks
Salt, pepper
3/4 pound veal, ground
3/4 pound por - Fritto Misto a l'Italienne
2 pounds assorted raw meats as veal, calf's liver, sweetbreads, calf's brains
2 artichokes
1 medium-sized pumpkin squash
1 bunch asparagus
1/2 dozen fresh mushrooms
1 cauliflower
4 tablespoons - Chow Fong Fried Rice
1/2 cup butter, melted
2 cups boiled rice
3/4 cup veal or chicken, shredded
3/4 cup pork, shredded
1 onion
1 green pepper, chopped
3 hard boiled eggs
1 cup celery, chopped
1 small can mushroom
