Veal Recipes Page 12

Recipes Featuring Veal

• Marbled Veal
  Spice Butter Tongue, boiled Cold, roasted veal Clarified butter
• Roast Veal
  Rack or ribs of veal Salt Pepper Butter Flour Broth or stock 8 potatoes, peeled
• Veal Cutlets | 4 lbs neck of veal
  4 lbs neck of veal 1/2 tsp thyme, finely minced Rind of a small lemon, finely minced 1 bunch parsley, finely minced 1 Tbsp butter 1 tsp lemon juice 1 egg Pepper Salt Bread crumbs 1/2 lb baco
• Veal Scallop with Oysters
  1 cup leftover veal, finely chopped 12 good sized oysters Salt Paprika 1 tsp lemon juice Stock Cracker crumbs Butter 1/2 cup thin cream or milk 1/2 cup oyster liquor, strained
• Jellied Veal | Bones from a roast of veal
  Bones from a roast of veal Leftover veal 1 cup diced vegetables -- carrot, turnip, celery, onion 1 bay leaf Stock Salt Pepper Lemon juice Paprika
• Breaded Veal Cutlets
  6 veal cutlets 1 egg 1 cup bread crumbs Salt and pepper to taste Cooking oil
• Veal & Potato Puff
  2 cups cooked veal, finely chopped Salt Paprika 1 Tbsp catsup Gravy or stock 2 cups mashed potato, well seasoned 2 eggs, whites & yolks separated Butter
• Battered Veal
  1 egg, white & yolk separated 4 Tbsps milk 1/2 Tbsp olive oil or salad oil Scant 1/2 cup flour, sifted 1 2/3 cups cooked veal, chopped 1/8 tsp salt A little white pepper 1/2 Tbsp lemon juice
• Veal Loaf | 1 lb lean, cold roast veal
  1 lb lean, cold roast veal 1/8 lb cooked bacon, chopped 2 crackers, pounded 1 egg, well beaten 1 tsp salt 1/4 tsp mace 1/4 tsp pepper Dash of cayenne Gravy
• Veal & Sago Soup
  1 lb lean veal, chopped 1 carrot, cut in pieces 1 small onion 1 egg Celery Parsley 2 Tbsps sago 1 1/2 cups milk, scalded Salt Pepper