Recipes Featuring Vanilla extract
- Baked Custard | 2 egg yolks
2 egg yolks
1 egg white
1 tsp flour
Milk
4 ounces milk
Vanilla extract, lemon peel or peach water
Crust
Nutmeg, grated
- Ice Cream Cake Filling
3 cups sugar
1 cup water
3 egg whites, well beaten
Lemon or vanilla extract - Marguerites | 2 lbs flour
2 lbs flour
1 lb & 5 ounces sugar
1 lb & 5 ounces butter
8 eggs
1 tsp mixed spices (cinnamon, mace & nutmeg)
1/2 glass rose water
Marmalade or jam
For the icing:
6 egg whites
Powdered sugar - Bird's Nest
1/2 box of gelatin
1/2 pint cold water
Boiling water
1 lb sugar, sifted
Juice of 3 lemons
Rind of 1 lemon, grated
4 ounces wine
Rind of 3 lemons, cut very thin
4 ounces sugar, sifted
1 quart - Chocolate Loaf Cake | 1 1/2 cups sugar
1 1/2 cups sugar
1/2 cup butter
2 eggs
1 cup milk
1/2 tsp salt
2 cups flour
3 tsps baking powder
1 tsp vanilla extract
2 squares chocolate - Apple & Peach Meringue Pie
Apples or peaches, stewed
Nutmeg
3 egg whites
3 Tbsps powdered sugar
Vanilla extract
- Custard Meringue
Slices of sponge cake
Wine
For the boiled custard:
8 egg yolks
1 quart milk
Sugar
Vanilla extract or peach water
For the meringue:
4 egg whites
5 Tbsp powdered sugar
- Sauce for Boiled Pastry
1 pint water
1/2 lb sugar
2 ounces butter
3 egg yolks, beaten
Lemon or vanilla extract - Latiya (La-tee-jah)
Cake:
1 Yellow or Butter Cake Mix (Duncan Hines, Pillsbury, etc.)
Butter cooking spray
9x13 cake pan (foil pans are also great to use)
Cinnamon Custard Cake Topping:
2 Eggs
6 tablespoons - Chocolate Blanc-mange
1 ounce gelatin
4 ounces chocolate, grated
3/4 lb sugar
1 quart milk
2 egg yolks, beaten
Vanilla extract
