Recipes Featuring Tomatoes
- Gumbo Soup | 2 lbs neck of mutton
2 lbs neck of mutton
2 quarts tomatoes, cut in small pieces
1 quart okras, sliced
A few Lima beans
2 ears sugar corn (the corn cut off)
1 small onion
A bunch of parsley & thyme
Pepper to taste
- Mutton Soup
4 lbs neck of mutton
3 quarts cold water
2 turnips
4 tomatoes
1 large onion
Salt
Pepper
2 Tbsps pearl barley
- Brisket of Beef Bouilli
6-7 lbs beef brisket
Bunch of parsley
Bunch of thyme
1 large onion, sliced
1 head of celery, cut in small pieces
1 dozen whole grains of allspice
1 dozen whole grains of black pepper
1 tsp salt - Jellied Tomato Salad
1 Tbsp gelatin
1 1/2 cups stewed tomatoes, strained
Bay leaf
Small slice onion
2 cloves
1-2 stalks celery
Sprig of parsley
Peppercorns or paprika
Salt
Lettuce
Mayonnaise dressing (see Mayonn - Italian Herb Chicken
1 pkg. McCormick Italian Herb Chicken seasoning
2.5 lbs chicken parts
1 pks (8 oz) fresh mushrooms, halved or sliced
2 cans (14.5 oz each) stewed tomatoes, undrained
1 can (6 oz) tomato paste - Tomato Sauce | 1 quart can tomatoes
1 quart can tomatoes
1 slice of onion
2 cloves
Pepper
Salt
1 ounce butter
1 Tbsp flour - Tomato & Cheese Toast
Raw tomatoes, sliced
Toast
Salt
Pepper
Butter
Grated cheese - Brown Soup of Chicken
2 chicken, cut up as for stewing
Pepper
Salt
Flour
3 ounces butter
2 carrots, finely cut
2 heads of celery, finely cut
1 onion, finely cut
3 large tomatoes, finely cut
3 cloves
Blade of mace - Tomato Sauce for Meats
10 tomatoes
3 cloves
Salt, pepper
1 onion
Lump butter size of egg
1 tablespoon flour - Tomato Soup | 2 quarts tomatoes, finely chopped
2 quarts tomatoes, finely chopped
Beef or mutton bone or 2 lbs beef or mutton
Pepper
Salt
1 Tbsp flour
