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Tomatoes Recipes Page 63

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Recipes Featuring Tomatoes

  • Tomato Croquettes
    1 quart tomatoes 3 Tbsp butter, melted A pinch of red pepper 2 cups bread crumbs 1 Tbsp sugar Few grains nutmeg Salt Pepper Flour 1 egg, beaten Cooking oil
  • Tomato & Cheese Toast
    Raw tomatoes, sliced Toast Salt Pepper Butter Grated cheese
  • Tomato Aspic, I
    First group: 1 can tomatoes 2 large onions 1 bay leaf 1 cup vinegar Salt and pepper to taste 1 Tbsp sugar Second group 1 envelope of gelatin 1 can asparagus
  • Tomato Soup | 2 quarts tomatoes, finely chopped
    2 quarts tomatoes, finely chopped Beef or mutton bone or 2 lbs beef or mutton Pepper Salt 1 Tbsp flour
  • Tomato Catsup | 1/2 bu. tomatoes
    1/2 bu. tomatoes 6 onions 1 quart vinegar 1/2 cup salt 2 pounds sugar 1/4 pound whole black peppers 1/4 pound whole allspice 1 ounce whole cloves 1 ounce whole cinnamon 1 teaspoon cayenne
  • Mutton Haricot | 4-5 lbs chops from the neck of mutton
    4-5 lbs chops from the neck of mutton Cayenne pepper Black pepper Salt Flour 3 carrots, sliced 1 onion, chopped 1 Tbsp browning 1/2 pint stewed tomatoes
  • Mutton Stew | 2 quarts tomatoes
    2 quarts tomatoes 1 quart okras 4 large cucumbers, washed & cut in pieces 2 onions, peeled & quartered 4 lbs neck of mutton, joints cracked
  • Sausage, Ham, and Shrimp Jamabalaya
    2 lbs chicken 2 lbs smoked sausage in 1/2 pieces 2 lbs shrimp 1 large onion, chopped 1/2 cup shallots, sliced thinly 1/2 cup parsley, finely chopped 1 cup celery, finely chopped 5 toes garlic,
  • Madrid Salad
    6-8 cups tomatoes, chopped 1 cup yellow or red onion, chopped 1-2 cups green pepper, chopped Salt, pepper Tiny bit of hot chile (optional) Coriander or Cumin - 1 tsp Red wine vinegar - 1 Tbsp G
  • Amy's Bruschetta
    5 large, ripe tomatoes 1 cup fresh basil, chopped (or 1.5 oz package) 2 1/2 tsp Kosher salt 2 large garlic cloves crushed (or minced garlic equivalent) 1 cup olive oil
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