Recipes Featuring Tomatoes
- Ripe Tomato Pickle
3 pints tomatoes, peeled and chopped
1 cup celery, chopped
4 Tbsps red pepper, chopped
4 Tbsps onion, chopped
4 Tbsps salt
6 Tbsps sugar
6 Tbsps mustard seed
1/2 tsp clove
1/2 tsp cinnamon
1 - Chili Sauce | 12 ripe tomatoes
12 ripe tomatoes
2 large onions
4 green peppers
2 tablespoon sugar
4 teaspoon salt
- Composition Pickle
1 gallon cabbage, finely chopped
1/2 gallon green tomatoes, finely chopped
1/2 gallon cucumbers, finely chopped
1 quart onions, finely chopped
4 Tbsps ground mustard
2 Tbsps ginger
1 ounce clove - Fish Chowder | 4 lbs fish
4 lbs fish
1/2 lb pork
2 onions, sliced
1 quart potatoes, cubed & parboiled
1 1/2 quarts water
2 Tbsp flour
Salt
2 Tbsp Tabasco sauce
1 cup tomatoes
- Tomato Sauce | 6 large, ripe tomatoes
6 large, ripe tomatoes
1 Tbsp butter
1 Tbsp sugar
1 Tbsp flour
Pepper
Salt
- Brunswick Stew
Shank of beef
1 quart potatoes, cooked & mashed
1 quart butter beans, cooked
1 quart corn, raw
1 1/2 quart tomatoes, chopped
Salt
Pepper
2-3 Tbsp butter - Brunswick Stew | 1 chicken or 2 squirrels
1 chicken or 2 squirrels
1/2 gallon water
1/2 dozen large tomatoes
1/2 pint butter beans
1/2 dozen ears of grated corn
Salt
Pepper
Butter - Gumbo | 1 chicken, cut up to frying pieces
1 chicken, cut up to frying pieces
Lard
1 quart okra, finely chopped
1 good sized onion, finely chopped
2-3 tomatoes, sliced
2 ears corn
Salt
Black pepper
Red pepper
Rice - Chicken a la Provencale
2 large chickens
1/2 cup oil
Salt, nutmeg, white and red pepper
2 cloves garlic, bruised
1 onion chopped
Sliced mushrooms
1 bunch parsley
1 pint Espagnole sauce
4 peeled, seeded and sliced to - Spaghetti | 1/2 lb spaghetti
1/2 lb spaghetti
Salt
1 small onion
2 blades mace
1 sweetbread, finely chopped or fresh veal
1 large spoonful butter
1/2 pint milk
Grated cheese
1 tsp mustard
2 tsps black pepper
1 pint toma