Recipes Featuring Tomatoes
- Green Tomato Pickles (Sour)
1 peck green tomatoes
Salt
2 dozen medium-sized onions, peeled & sliced
6 red peppers, finely chopped
1 quart cider vinegar
Whole spices
Black pepper - Baked Beans | 1 quart pea beans
1 quart pea beans
1/3 tsp baking soda
1/2 cup cooking oil
1 1/2 Tbsps salt
1/2 tsp pepper
1 tsp mustard
1 medium onion, sliced
1/4 cup molasses
1 cup canned tomatoes, or tomato sauce (optional - Roast Beef Pillau
1 Tbsp butter
1 small onion, finely chopped
2 cups leftover beef, diced
1/2 tsp salt
1/4 tsp pepper
1/2 cup rice
1 1/2 cups canned tomatoes
1 cup boiling water
- Tomato Salad | 8 large tomatoes
8 large tomatoes
1 Tbsp made mustard
1 Tbsp salad oil
2 Tbsps white sugar
4 hard boiled eggs
1 egg, beaten
2 tsps salt
1/4 tsp cayenne pepper
3 ounces vinegar
- Tomato Soup | 1 quart ripe tomatoes, chopped up or 3 lb canned tomatoes
1 quart ripe tomatoes, chopped up or 3 lb canned tomatoes
1 pint corn, grated
4 ounces sugar
4 ounces cracker crumbs
4 ounces butter
1 tsp black pepper
2 tsps salt
2 quarts milk
1 large Irish - Vegetable Soup | 2 lbs beef or a good sized chicken or ham bone
2 lbs beef or a good sized chicken or ham bone
Lemon peel, grated
6 ears corn
1 dozen tomatoes
Beans
1 small head cabbage
A few Irish potatoes
Sweet herbs
Pepper
Salt
- French Potted Beef with Red Wine Sauce
bottom-round of beef
2 carrots
2 onions
Bay leaf
Little garlic
Flour
1 pint red wine
Fresh tomatoes
White stock or water - Creole Soup
1 onion, sliced
1 Tbsp butter
1 can tomatoes
1 carrot, thinly sliced
3 sprigs parsley
1 small sprig thyme
1 blade mace
3 cloves
2 quarts boiling water
2 ounces rice
salt & pepper to taste
- Chopped Raw Pickle
2 quarts tomatoes
2/3 cup grated horseradish
2 large onions
2 heads celery
2 red peppers
1 cup sugar
2/3 cup salt
1/2 cup mustard seed
1/2 tsp each ground cinnamon, cloves, ginger, and mace
1 - Tomato Soup
1 can tomatoes
2 large onions, sliced very thin
1/2 pint milk
1 Tbsp flour
2 Tbsps butter
Salt
Pepper
