Recipes Featuring Tomatoes
- Tomato Chutney
6 pounds ripe tomatoes
3 pounds sour apples, peeled and finely chopped
4 ounces salt
8 ounces brown sugar
3 pints vinegar
6 cloves garlic, finely chopped
6 ounces ginger, ground
1 ounce mustar - Tomato Rarebit
4 Tbsps butter
4 Tbsps flour
1 1/2 cup evaporated milk
1 1/2 cup stewed tomatoes, strained
1/8 tsp baking soda
1 tsp salt
1/2 tsp mustard
2 eggs, slightly beaten
2 cups cheese, grated
Dash of - Tomato Puree
1 quart canned tomatoes
1 pint stock or water (stock is best)
1 bay leaf
1 sprig parsley
1 stick celery
6 peppercorns
1 teaspoonful sugar
- Filet of Pompano Papillote
6 pompanos, about 1 pound each
1 glass white wine
1 glass fish stock
3 shallots, chopped
1 small onion, minced
6 fresh mushrooms, sliced
2 tomatoes, peeled and chopped
1 teaspoon chopped parsl - Gumbo | 2 chicken, cut up
2 chicken, cut up
Onion
Few slices of pickled pork
3-4 quarts boiling water
Pepper
Salt
18 okras
4 quarts tomatoes, cut up - Baked Macaroni and Sausage Creole
1 1/2 cups macaroni
1/2 medium-sized onion, minced
3 tablespoons butter
1 green pepper, chopped
3 cups canned tomatoes
1 1/2 teaspoons sugar
1 1/2 teaspoons salt
1/4 teaspoon pepper
3/4 pound - Indian Relish
2 head cabbage
1/2 peck green tomatoes
1/2 doz. large onions
6 heads celery
3 green peppers
3 red peppers
1 cup salt
1/2 Gallon Vinegar
1 tablespoons whole mustard seed
1 tablespoon allspic - Chili Sauce | 3 large peppers
3 large peppers
1 pack ripe tomatoes
1 pint onions
4 large stalks celery
5 cooking apples
1/4 cup salt
1/2 ounce mustard seed
1/2 ounce cinnamon
1/4 ounce grated nutmeg
2 tablespoons curry po - Soup Begue
3 lbs fowl (young)
3 Tbsp butter
2 quarts cold water
1 tsp salt
1 cup green Lima beans, parboiled
1 cup sweet corn
1 cup celery, diced
1/2 cup tomatoes, stewed
Pepper
1 cup cream
- Tomato Bouillon
1 can tomatoes
1 1/2 quarts stock
1 tablespoon chopped onion
2 bay leaves
4 whole cloves
1 level teaspoonful celery seed
Whites of 3 eggs
2 tablespoons salt
