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Tomatoes Recipes Page 32

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Recipes Featuring Tomatoes

  • Celery Soy
    8 quarts tomatoes, chopped & cooked until soft 4 ounces salt 2 ounces white pepper 1 tsp cayenne pepper 4 onions, finely chopped 1/2 lb brown sugar 1 quart cider vinegar 1/2 cup celery seed, cr
  • Giblet and Vegetable Stew
    3 sets of giblets, about 1 1/4 pounds 1/2 tablespoon flour 2 tablespoons butter 2 cups tomatoes 1 medium onion, chopped 1/2 cup julieene carrots 2/4 cup julienne peppers 2 tablespoons julienne
  • Sea Food en Tomato and Deviled Egg
    Cooked lobster Shrimp Crab meat Mayonnaise Tomatoes 3 pieces of green pepper 3 capers Lettuce 2 halves of deviled egg
  • Gumbo | 1 fowl
    1 fowl 1/2 cup salt pork fat 1 sliced onion Salt 2 cups strained tomatoes 12 okra pods sliced 1 teaspoon sassafras powder cayenne
  • Bouilli of Beef
    9-10 lbs thick piece of a round of beef 1/2 lb fat pickled pork, cut into thin slices 8-10 whole cloves 4 carrots, scraped, washed & cut in strips 1 large onion, sliced 6 tomatoes, cut up Browne
  • Southern Gumbo
    3 onions, sliced 3 tablespoons butter or bacon fat 2 green peppers, chopped 18 small okra, pods 5 large tomatoes, peeled 1 cup sweet corn
  • Tomato Relish
    2 quarts ripe tomatoes 1 cup celery 4 green peppers 1/2 cup onion 1 cup grated horseradish or 2 tablespoons dry horseradish 1/2 cup salt 1 cup brown sugar 6 tablespoons mustard seed 2 cups v
  • Eggs a la Caracas
    2 ounces smoked dried beef 1 cup tomatoes 1/4 cup grated cheese Few drops onion juice Few grains cinnamon Few grains cayenne 2 tablespoons butter 3 eggs
  • Tomato Rarebit | 2 tablespoons butter
    2 tablespoons butter 2 tablespoons flour 3/4 cup thin cream 3/4 cup stewed and strained tomatoes 1/8 teaspoon soda 2 cups finely cut cheese 2 eggs, slightly beaten Salt Mustard Cayenne
  • Palace Court Salad with Crab Legs
    Artichoke Vegetable salad 5 or 6 crab legs 2 strips of red 2 strips green peppers Shredded lettuce Sliced tomatoes Chopped hard cooked eggs Thousand Island dressing 3 slices of cooked lobster
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