Recipes Featuring Thyme
- Chestnut Stuffing
50 large chestnuts
2 cups cooked meat or poultry
1 tablespoon salt
1/2 teaspoon pepper
1 teaspoon minced parsley
1/2 teaspoon thyme
3 tablespoons butter
- New England Stuffing for Poultry
1 pound soda crackers
1/2 pound salt pork, diced
1/2 ounce ground sage
1 teaspoon salt
1/8 ounce ground black pepper
1/8 ounce thyme leaves
6 cups milk - Kidney Bean Loaf
1 cup kidney beans
2 1/2 cups boiled rice
1 cup chopped nuts
1/4 cup milk
2 eggs, beaten
1 tablespoon onion juice
1 tablespoon chopped parsley
1/2 cup corn flakes, crushed
1 teaspoon salt
1/8 - Chicken with Mushrooms
1 chicken, cut into joints
1/2 can mushrooms, cut in half
2 Tbsps butter
2 onions, chopped
1 clove of garlic, very finely minced
1/2 square inch ham to season, finely chopped
Thyme, parsley, bay - Harricoed Mutton
Mutton
Gravy
Bacon
Few capers
Pepper
Salt
Thyme
Onions
Turnips
Carrots
Butter - Frog Legs with Rice
Part 1
1 leek, sliced
4 tablespoons butter
1 pound large frog legs
1 glass white wine
1 1/2 quarts water
1 small bunch parsley
4 pieces celery
2 carrots, cut
Thyme and salt
Part 2
1 table - Chicken Pot Pie | 2 Tbs butter
2 Tbs butter
2 Tbs flour
1 tsp salt
1/8 tsp pepper
1/4 tsp thyme
1/2 cup chicken broth
1/2 cup milk
2 cups cooked, cubed chicken
2 cups frozen vegetables defrosted
Pastry for one pie (store b - Consomme | 3 pounds beef, poorer part of round
3 pounds beef, poorer part of round
1 pound marrow bone
3 pounds knuckle of veal
1 quart chicken stock
1/3 cup carrots, diced
1/3 cup turnips, diced
1/3 cup celery, diced
1/3 cup sliced onion
- Poivrede Sauce
1 pound venison trimmings
1 carrot
1 small onion
Few beans, ground pepper
1 bay leaf, thyme, parsley
2 tablespoons butter
2 tablespoons olive oil
1 pint Bordeaux wine
1 tablespoon tomato sauc - Stewed Chicken
Chicken
Salt
4 ounces milk
1/2 tsp black pepper
1 egg, beaten
1 Tbsp flour
1 Tbsp milk
Parsley, minced
Thyme, minced
Onion, minced
1 Tbsp butter
Croutons
Curled parsley
