Recipes Featuring Thyme
- Jambalaya
1/2 lb brown-and-serve sausage links
2 cups instant rice, uncooked
2 cups water
1 16-ounce can stewed tomatoes
1 12-ounce package raw shrimp, cleaned & frozen
2 Tbsp minced onion
2 tsp chicken b - Brisket of Beef Bouilli
6-7 lbs beef brisket
Bunch of parsley
Bunch of thyme
1 large onion, sliced
1 head of celery, cut in small pieces
1 dozen whole grains of allspice
1 dozen whole grains of black pepper
1 tsp salt - Curry Sauce | 4 good sized onions, sliced
4 good sized onions, sliced
2 apples, peeled & thinly sliced
1/4 lb butter
1/4 lb lean ham, finely cut
Blade of mace
4 peppercorns
2 sprigs of thyme
2 bay leaves
2 Tbsps curry powder
1 Tbsp v - Stewed Leg of Mutton
Leg of mutton
Slices of salt pork or bacon
Trimmings of uncooked veal
3 carrots, scraped & cut in slices 1/2 inch thick
3 onions, sliced
Bunch of parsley
Bunch of thyme
Pepper
Salt
Browned fl - French Head Cheese of Pork
Hog's head (about 12 pound)
Chopped parsley
Salt
White pepper
Thyme
Bay leaves, crushed
Onions chopped fine
White wine
Few pepper corns
3-4 cloves
2 bay leaves
Few soup greens
Beets
Pick - Chicken Pot Pie | 2 Tbs butter
2 Tbs butter
2 Tbs flour
1 tsp salt
1/8 tsp pepper
1/4 tsp thyme
1/2 cup chicken broth
1/2 cup milk
2 cups cooked, cubed chicken
2 cups frozen vegetables defrosted
Pastry for one pie (store b - Brown Stock
10 lbs shin of beef
3 slices bacon
4 onions
3 carrots
1 turnip
1 bunch celery
1 sprig parsley
1 sprig thyme
12 cloves
2 Tbsp butter
2 Tbsp salt
1 tsp pepper
7 quarts cold water
- Turtle Soup | 2 1/2 quarts turtle soup
2 1/2 quarts turtle soup
1 ounce mace
2 tsps allspice
1 tsp cloves
Black pepper
Cayenne pepper
Salt
Parsley
Thyme
Onion
2 Tbsps flour
1 Tbsp brown sugar
4 Tbsps water
1/2 pint Madeira win - Country Style Omelet
6 eggs
2 Tbsp water
Dash of salt
Dash of black pepper or paprika
For the filling:
1/2 lb pork sausage
1 onion, finely chopped
1 Tbsp butter or margarine
2 medium potatoes, shredded
Thyme or - Beefsteak Pie | 3 lbs lean steak
3 lbs lean steak
Thyme, finely chopped
Parsley, finely chopped
Peppers, cut in thin slices
2 onions, cut in thin slices
1 tsp Worcestershire sauce
6 hard boiled eggs
Salt
Cornstarch
Pastry