Recipes Featuring Rum
- Tea Punch
3 cups strong green tea
Rind of 6 lemons, pared very thin
1 1/2 lb sugar
Juice of 6 lemons
1 quart rum
- Cheesecake Pudding
8 egg yolks, lightly beaten
3/4 lb brown sugar
3/4 lb butter
Nutmeg or lemon extract
1 Tbsp brandy or rum
Pastry - Roman Punch | 1 quart water
1 quart water
1 1/2 cups sugar
Juice of 2 lemons
1/2 cup rum - Panettone
First group:
1 cup very warm water
1/2 tsp. almond extract
1/2 tsp. vanilla
1 egg
5 Tbsp. butter or margarine, softened
3 Tbsp. non-fat dry milk
5 Tbsp. sugar
1/2 tsp. salt
3 cups bre - Almond Shrub
3 gallons of rum or brandy
3 quarts of orange-juice
3 lemons peel
3 pounds of loaf-sugar
4 ounces of bitter almonds - Shrub
1 gallon of new milk
2 quarts of red wine
6 lemons
4 Seville oranges (pare them very thin)
12 oranges
12 lemons
2 gallons of rum
1 gallon of brandy
2 pounds of double-refined sugar - Creamy Egg Nog
2 bottles rum
2 bottles cognac
4 quarts iced milk
24 Tbsps sugar (or less, according to taste)
1 nutmeg, finely grated
1 quart heavy cream
24 eggs, separated - Turkish Delight
1 ounce gelatine
1 pound granulated sugar
1/2 cup cold water
Juice of 1 lemon, 1 orange and a teaspoon of rum - Champagne Punch | 1 cup water
1 cup water
2 cups sugar
1 quart California champagne
4 tablespoons brandy
2 tablespoons Med ford rum
2 tablespoons Orange Curacao
Juice 2 lemons
2 cups tea infusion
Ice
1 quart soda water
- Bacardi
Ice
1/2 pony grenadine syrup
2/3 jigger Bacardi rum
Juice of 1/2 lime
