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Parsley Recipes Page 66

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Recipes Featuring Parsley

  • Beefsteak and Kidney Pie | 1 pound beef rump
    1 pound beef rump 1 pound beef kidneys Chopped onions Salt and pepper Brown stock Brown sauce Italian tomato paste 1 small bunch parsley 1 bay leaf, chopped Rich pastry
  • Sauteed Lobster in Chafing Dish
    Lobster meat Oil or butter Chopped parsley 1 tablespoon of peeled chopped tomatoes Curry powder Cognac White wine (or their substitutes) Rice Raisins Almonds Llemon juice
  • Viennise Carrots
    2 Tbsps butter 12 small carrots 1 Tbsp flour 1/2 tsp sugar 2 Tbsps vinegar 1 Tbsp parsley, chopped 1 cup peas, cooked Salt Pepper
  • Vegetable Stock
    Two quarts of water 2 ounces of haricot beans 2 ounces of split peas\ 1 onion 1 carrot 1/2 stick of celery parsley and herbs pepper salt 5 cloves 1 blade of mace
  • Chicken with Mushrooms
    1 chicken, cut into joints 1/2 can mushrooms, cut in half 2 Tbsps butter 2 onions, chopped 1 clove of garlic, very finely minced 1/2 square inch ham to season, finely chopped Thyme, parsley, bay
  • Baked Fish | large fish
    large fish bowl of bread or cracker crumbs quarter of a pound of salt pork chopped fine a small onion tablespoonful of chopped parsley salt and pepper to taste flour a cupful of water
  • Sauce Mariniera
    6 shallots fine 2 tablespoons butter 1 glass white wine 2 cups of Sauce Allemande Salt and pepper Little chopped parsley and chives
  • Tomato Soup with Stock
    1 can tomatoes 2 tbsps. chopped onion 2 tbsps. flour 2 tbsps. butter 2 tbsps. green pepper 1 tsp. lemon juice 1 spig parsley bit of bay leaf 2 cups brown stock salt and cayenne 2 tbsps
  • German Chowder
    3 pound haddock 1 quart cold water 2 slices carrot Bit of bay leaf Sprig of parsley 1 cracker, pounded Salt, pepper, cayenne 2 tablespoons melted butter Few drops onion juice 1 beaten egg 1
  • Cromesquis a La Russe
    2 tablespoons butter 2 tablespoons flour 1/2 cup milk 1/2 cup finnan haddie Cayenne Beaten egg Crumbs Parsley French Pancakes: 1/4 cup bread flour 1/3 cup milk 1 egg 1/4 teaspoon salt
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