Add Recipe Why Join?

Breaded Chicken

  • Chicken
  • Egg, beaten
  • Bread crumbs
  • Pepper
  • Salt
  • Parsley, minced
  • Butter
  • 1/2 cup hot water
  • 1 cup cream or milk
Prepare the chicken as for fricassee (see Fricassee Chicken recipe) by cutting them into pieces. Dip each piece in beaten egg, then in bread crumbs. Season with pepper, salt and a little minced parsley.

Place the pieces of chicken in a baking pan. Put on the top of each piece a lump of butter. Add the hot water. Bake slowly at 300 degrees F, basting often. When done, put on a platter.

Into the pan, pour the cream or milk and add a cup of bread crumbs. Stir well until cooked. Pour over the chicken.

Serve while hot.
Submitted by Tess M Jul 11, 2009 15 min 30 min 45 min

Welcome

Hello! You got here just in time. We made your dinner, and it's starting to get cold. So pull up a chair, unfold that napkin, and join us. To be honest, we're not serving food. That's up to you. We're serving recipe tools: To get organized, to follow the activity of people you love, to find recipes you'll love. These things are all possible at The Rascal. Joining is free, and we hope you will do so today. We don't want to lose you. If you have a favorite recipe, we hope you'll add it. Thanks again for stopping by. We look forward to your return.
Join
Become a Rascal!   Share recipes with your family, organize your recipes, and have fun.
© Recipe Rascal

Home   |   About Us   |   Terms   |   Users   |   Events