Parsley Recipes Page 50

Recipes Featuring Parsley

• Maitre d'Hotel Sauce | 3 tablespoons butter
  3 tablespoons butter 3 tablespoons lemon juice 3 tablespoons parsley 1/4 teaspoon salt 1/4 teaspoon paprika cayenne
• Filet Mignon a la Bordelaise
  8 small beef tenderloin steaks Salt and pepper Oil Bread crumbs Bordelaise Sauce Bordelaise Sauce 1 tablespoon finely-chopped shallots 2 bruised cloves of garlic Butter 2 glasses claret
• Baked Mushrooms
  Mushrooms Salt Pepper Lemon juice Parsley, chopped Butter For the sauce: 1 cup cream 2 ounces butter 1 Tbsp parsley, chopped Cayenne pepper Salt 1 Tbsp white sauce 2 Tbsps lemon juice
• Devilled Crabs | 1 dozen crabs
  1 dozen crabs 3 Tbsps bread crumbs 2 Tbsps cream 3 egg yolks A little parsley, chopped 1 Tbsp butter Salt to taste Pepper to taste
• Smothered Tomatoes
  4 tomatoes 2 tablespoons melted butter finely minced parsley Salt and pepper
• Mutton Broth
  2 lbs neck of mutton 2 quarts cold water 1 tsp salt 1 small turnip 1 small carrot 1 small onion 2 Tbsps barley 1 tsp chopped parsley Extra salt and pepper to taste
• Clam Chowder | 1 1/2 dozen clams, chopped fine
  1 1/2 dozen clams, chopped fine 1 cup water 3 large potatoes, diced 2 slices pork or bacon, diced 1 sliced onion 1 quart milk 2 Tbsps butter 2 Tbsps flour 1 tsp chopped parsley 1 tsp salt Pe
• Stuffing for Baked Fish
  3 slices stale bread 2 Tbsps chopped suet 1 small onion, finely minced 1 Tbsp chopped parsley Salt and pepper to taste 1 small egg, and a little milk if needed
• Beef Soufflé
  2 cups leftover beef, chopped Salt Pepper 1 cup bread crumbs 2 cups white sauce 2 eggs, separated 1 tsp parsley, chopped 1 tsp onion juice Butter For the white sauce: 2 Tbsps butter 2 Tbs
• Striped Bass
  1 cup olive oil 2 slices onion 2 slices green pepper 2 cloves garlic, chopped 1 pint claret wine 1 dozen fresh mushrooms, sliced 6 tomatoes peeled and sliced 1/2 can pimientos, sliced 6 pounds