Parsley Recipes Page 51

Recipes Featuring Parsley

• Oyster Soup | 1 quart oysters
  1 quart oysters 4 cups milk 1 slice onion 2 stalks celery 2 blades mace Sprig of parsley Bit of bay leaf 1/3 cup butter 1/3 cup flour Salt and pepper
• Clam and Oyster Soup
  1 pint clams 1 pint oysters 4 cups milk 1 slice onion 2 blades mace Sprig of parsley Bit of bay leaf 1/3 cup butter 1/3 cup flour Salt and and pepper
• Oyster Bisque | 1 quart oysters
  1 quart oysters 2 cups White Stock III 1 1/2 cups stale bread crumbs 1 slice onion 2 stalks celery Sprig of parsley Bit of bay leaf 2 tablespoons butter 2 tablespoons flour 4 cups scalded mil
• Eggs a la Tripe
  6 large onions Butter Flour Little milk or cream Salt Pepper Nutmeg, grated 1 dozen hard-boiled eggs Chopped parsley
• Vegetable Soup | 1/3 cup carrot
  1/3 cup carrot 1/3 cup turnip 1/2 cup celery 1 1/2 cups potato 1/2 onion 1 quart water 5 tablespoons butter 1/2 tablespoon finely chopped parsley Salt and pepper
• Mock Bisque Soup
  2 cups raw or canned tomatoes 2 teaspoons sugar 1/3 teaspoon soda 1/2 onion, stuck with 6 cloves Sprig of parsley Bit of bay leaf 3/4 cup stale bread crumbs 1/2 tablespoon salt 1/8 teaspoon pe
• Fish Stuffing II
  1 cup cracker crumbs 1/4 cup melted butter 1/4 teaspoon salt 1/8 teaspoon pepper Few drops onion juice 1 teaspoon Parsley 1 teaspoons Capers, finely chopped 1 teaspoons Pickles, finely chopped
• Fried Perch Sandwich
  Butter Soft bread Fillets of cold fried perch Pickled cucumbers Sprig of parsley
• Tripe, Poulette
  1/2 pound fresh mushrooms 2 tablespoons butter 2 pounds tripe, well-cooked Salt and pepper 1 tablespoon chopped shallots 1/2 glass white wine 2 cups Veloute sauce 2 egg yolks 1/2 cup cream C
• Fish a la Creme
  1 3/4 cups cold flaked fish (cod, haddock, halibut, or cusk) 1 cup White Sauce I Bit of bay leaf Sprig of parsley 1/2 slice onion Salt and pepper 1/2 cup buttered cracker crumbs