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Parsley Recipes Page 2

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Recipes Featuring Parsley

  • Salmon Salad Molds
    1 cup cold, cooked salmon 1/2 Tbsp lemon juice 1/2 tsp parsley 2 drops Tabasco sauce 1 Tbsp gelatin, dissolved in a little water Salad dressing Lettuce leaves
  • Hollandaise Sauce | 2 Tbsps butter or oleo
    2 Tbsps butter or oleo 1 1/2 Tbsp floour 1 cup chicken stock, strained 1/2 cup milk Salt White pepper Celery salt 1 egg, lightly beaten Lemon juice Parsley, minced
  • One Plate Fish Dinner
    2 pounds halibut, cod or haddock 1 Tbsp vinegar 1 cup rice 4 cups spinach, cooked and chopped 2 Tbsps butter 1 branch beets, chopped 1 tsp salt Pepper Parsley Drawn butter sauce
  • Stuffed Baked Fish
    Fish: 3 pound Fish Salt, pepper, flour 1/2 lemon 1/2 cup water 1 tablespoon butter Stuffing: 1 cup stale bread crumbs Salt, pepper, paprika 1 tablespoon minced parsley 1 tablespoon melted
  • Tomato Soup
    1 quart canned tomatoes or 4 pounds fresh tomatoes 1 quart water 1 tablespoon butter 1/2 teaspoon minced onion Salt and pepper A little sugar 2 tablespoons flour 1 roll, cut in cubes 1/2 table
  • Chicken Gumbo
    1 5-pound Chicken 2 slices ham, diced 2 tablespoons butter 1 large onion 1 bay leaf 1/2 red pepper pod 1 tablespoon chopped parsley 1/2 teaspoon thyme 4 1/2 quarts boiling water 1 tablespoon
  • Catfish Chowder | 2 catfish
    2 catfish 2 good sized onions 1/4 lb butter 1 Tbsp salt 1 Tbsp pepper 2 Tbsps Worcestershire sauce A little celery or celery seed A little thyme A little parsley
  • Saucy Skillet Potatoes
    1 Tbsp margarine 1 cup onions, chopped 1/2 cup mayonnaise 1/3 cup cider vinegar 1 Tbsp sugar 1 3/4 tsp salt 1/4 tsp pepper 4 medium potatoes - cooked, peeled & sliced (4 cups) 1 Tbsp parsley,
  • Mock Turtle Soup
    1 calf's head 4 quarts water 1 glass Madeira wine 1 tablespoon Worcestershire Sauce 2 tablespoons flour 2 tablespoons butter 1 carrot, chopped 2 onions chopped 1 tablespoon chopped parsley 1
  • Meat Balls
    1 pound ground meat 1 Tbsp butter 1 onion, finely chopped Lemon juice Salt, pepper and cayenne to taste Parsley
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