Recipes Featuring Paprika
- Brussels Sprouts au Gratin
1 quart Brussels sprouts
2 tablespoons butter
2 tablespoons flour
1 cup milk
salt and pepper
1/2 cup grated American cheese
1/4 cup buttered bread crumbs
Dash paprika
- Celery Oysters
20 oysters
1 gill oysters liquor
1/2 cup celery minced
1 gill of cram
2 tablespoons butter
1 gill sherry or Madeira
1 teaspoon each of salt and paprika
- Mayonnaise Dressing No. 2 | yolks of two hard-cooked eggs
yolks of two hard-cooked eggs
1 teaspoon salt
1 teaspoon mustard
1 1/2 cups olive oil
1/4 teaspoon paprika
few grains cayenne
1 tablespoon vinegar
1 tablespoon lemon juice
1 raw egg yolk
- Tamale Pie | 1 lb ground round steak (Chopped up leftover roast or chicke
1 lb ground round steak (Chopped up leftover roast or chicken can be substituted)
2 cups canned or fresh tomatoes
2 medium-sized onions
1 cup cornmeal
1 cup whole olives, ripe or green
2 tsps gar - Deviled Sardines
1 box boneless sardines
2 tablespoons butter
1 tablespoon lemon juice
1 teaspoon paprika
1/2 teaspoon cayenne
1 teaspoon salt
- Horse-radish Cream Dressing
4 tablespoon grated horse-radish
1 teaspoon salt
2 tablespoon vinegar
1/4 teaspoon paprika
few grains cayenne
1/4 cup cream - Herring Roe with Toasted Bread
6 Fresh herring roe
3 tablespoons English mustard
3 tablespoons French mustard
1/4 pound finely chopped olives
Little paprika
Buttered toasted bread triangles. - Polenta with Cheese
2 cups milk
2 cups boiling water
1 teaspoon salt
1 cup cornmeal
1/4 pound American cheese, grated
Pepper and paprika to taste
Fine seasoned bread crumbs
1 egg, beaten - Delmonico Sauce
4 Tbsps butter or oleo
4 Tbsps flour
1/2 cup chicken stock or hot water & a chicken bouillon cube
1/2 cup celery liquor
Salt
Celery salt
Paprika
1/2 tsp onion juice
1 egg white, stiffly whippe - Poached Eggs in Cream
Cream sauce
Eggs
Parsley, chopped
Paprika
