Recipes Featuring Mutton
- Braised Leg of Mutton | 1 small leg of mutton
1 small leg of mutton
4 carrots
3 onions
1 faggot of savory herbs
a bunch of parsley
pepper and salt to taste
a few slices of bacon
a few veal trimmings
1/2 pint of gravy or water - Roast Leg of Mutton
Leg of mutton
Salt
Pepper
Butter
Parsley, minced
Cracker crumbs
- Fried Mutton Chops, No.1 | 1 Tbsp lard & butter mixed
1 Tbsp lard & butter mixed
Mutton chops
Wheat flour
Salt
Pepper
For the gravy:
Grease
Heaping spoonful flour
1 cup cold water or milk
Pepper Salt - Scotch Mutton Broth
1 1/2 gallons stock (from 2 pounds bones)
3 ounces barley
3 ounces carrots diced
3 ounces onions, chopped or sliced
3 ounces turnips, diced
3 ounces diced celery
2 ounces diced mutton
6 ounces - Mutton Broth with Barley
Mutton bones
4 ounces onion chopped
4 ounces celery cubed small
4 ounces carrots, cubed small
3 ounces turnip cubed small
1 garlic clove , cubed
4 ounces butter
1/2 cup barley
1 1/4 gallons la - Grilled Mutton
Mutton, thick slices
Mustard
Salt
Cayenne pepper
- Stewed Mutton
Cold mutton, sliced
1 cup water
4 ounces red wine
4 ounces currant jelly
1 Tbsp butter
1 tsp made mustard
A little yellow pickle
A little celery, chopped
A little mushroom catsup
Salt to tast - Curry of Mutton
1 pint mutton, finely chopped
1 Tbsp butter
1 Tbsp flour
Cooked rice
1 Tbsp curry powder
1/2 pint boiling water
Salt to taste - Roast Mutton | Hind quarter
Hind quarter
Salt
Pepper
Lard
Flour
Horseradish - Saddle of Mutton
Saddle of mutton
Salt
Pepper
Horseradish, scraped
Ground mustard
Bread or cracker crumbs